Pan fried halloumi, pico de gallo and guacamole on sour dough bread
13 $
Big plates
Halloumi pita
Pan fried halloumi and Mediterranean vegetables drizzled with chermoula sauce and spicy capsicum sauce served with chips
20 $
Triple decker club sandwich
Grilled chicken, Swiss cheese, bacon, fried egg, pickled onion, dry slaw, cos lettuce, guacamole and aioli served with chips
18 $
Angus steak panini
Scotch fillet, melted cheese, bacon, egg, pickled onion, tomato and cos lettuce on toasted Turkish bread with chips
18 $
Chicken Caesar salad
Poached egg, lettuce, grilled chicken, streaky bacon, anchovies, croutons and Parmesan cheese tossed in classic Caesar dressing
18 $
Sweet plates
Chocolate lava cake with vanilla ice-cream and berry compote
12 $
Fruit salad (GF) (DF)
8 $
Sticky date pudding with caramel sauce & ice-cream
12 $
Cheese platter
18 $
Small plates
Calamari
Dusted in lemon pepper flour
15 $
Halloumi bruschetta V
Pico de gallo and guacamole on sour dough bread
13 $
From the grill
Porterhouse 250 grams (DF)
MSA graded angus porterhouse with Argentinian chimichurri salsa served with mashed potatoes or chips and garden salad or seasonal vegetables and jus or mushroom gravy
34 $
Chef’s premium cut (DF)
Ask the team for today s cut along with mashed potatoes or chips and garden salad or seasonal vegetables and jus or mushroom gravy
44 $
Hearty plates
Lamb rump
Seasoned with bush spices served over creamy mashed potatoes and seasonal vegetable
29 $
Vegetarian linguini V
25 $
On the side
Garden salad
8 $
Mashed potatoes
8 $
Chips
8 $
Chimichurri salsa
4 $
Bread basket
8 $
Sweet plates
Sticky date pudding with caramel sauce & ice-cream