House made beef patty with lettuce, tomato, beetroot, bacon, egg, cheese & tomato relish. Served with chips and onion rings
24 $
Steak sandwich (main)
2 x 100g Scotch fillets, 2 fried eggs, rocket, caramelized onion, cheese, BBQ sauce, served with chips
25 $
Chicken deluxe burger
Grilled chicken breast, bacon, tomato, rocket, cheese, tomato relish & aioli served in a Turkish roll with chips
22 $
Double veggie burger
Two grilled veggie patties with spinach, tomato & beetroot relish. Served with chips
21 $
From the pan
Roasted pumpkin gnocchi (V/GF)
Creamy pesto gnocchi tossed with roasted pumpkin, cherry tomatoes, spinach & Spanich onion. Garnished with crumbled feta
24 $
Nasi Goreng (main)
Grilled chicken breast & prawns, sautéed in our special nasi paste, tossed with our special fried rice with carrot & beans. Topped with fried shallots, fried egg and bean shoots
26.5 $
Chicken pesto penne
Pieces of chicken tossed through sundried tomato, feta cheese, rocket, onion, pesto & napoli sauce, topped with Parmesan cheese
24 $
Seafood linguine
Linguine pasta tossed with prawns, calamari, mussels and Napoli sauce. Topped with parmesan cheese
26 $
Salads
Vietnamese calamari salad
Deep fried calamari served on mixed lettuce, Asian slaw, cucumber & mint. Topped off with fried shallots, roasted peanuts & tossed in a ginger, coriander & lime dressing
Grilled chicken tenderloins with roasted pumpkin, cherry tomatoes, capsicum & rocket & tossed with French dressing
24 $
Caesar salad
Barley, quinoa, rocket, Spanish onion, roasted pumpkin & cherry tomatoes, topped with pumpkin seeds and crumbled feta. Mixed in a French style dressing
22 $
Warm balsamic lamb salad
Grilled lamb tenderloins with pumpkin, rocket, cherry tomatoes, Spanish onion and chickpeas. Tossed in balsamic dressing and topped with crumbled feta & smoked yoghurt
26 $
Pub classics
Roast of the day (gf)
Served with roast potato, seasonal vegetables and gravy
21 $
Graziers pie
Tender graziers beef slow cooked in rich gravy, encased in golden pastry & served with mash, peas, corn & gravy
20 $
Chicken parma
Chicken schnitzel topped with Napoli sauce, ham & melted cheese, served with chips & salad or vegetables
25.5 $
Chicken schnitzel
Crumbed chicken breast served with a lemon wedge, chips & salad or vegetables
23 $
Pork belly with bacon sauerkraut
Pork belly full of flavour served with bacon sauerkraut, sweet potato mash & drizzled with maple syrup
28 $
Duck breast in red wine jus (GF)
Pan seared succulent duck breast. Served with sweet potato mash, sautéed beans, poached pears & garnished with sweet potato chips. Accompanied by a red wine jus
34 $
Vegetable tagine with couscous (V/GF)
Slow cooked vegetable tagine. Served with fruity couscous salad and topped with pistachio nuts
24 $
Chicken alla cherry (GF)
Grilled chicken breast topped with creamy mustard sauce & skewered prawns. Accompanied by potato mash & juicy butter beans
27 $
From the sea
Lemon pepper calamari
Tender seasoned calamari, flash fried, served with chips, salad & tartar sauce
24 $
Flathead tails
Battered flathead tails served with chips, salad & tartar sauce
25 $
Grilled salmon with creamy mash & asparagus
Grilled salmon on a bed of creamy mash & asparagus. Served with hollandaise sauce
27 $
Our steaks
Graziers Rump 200g (main)
The classic primal cut is grain finished for 100 days & is full of flavour. Aged to our specification with the supplier guarantee of ultimate flavour and tenderness
22 $
Grazier Porterhouse 300g
Our porterhouse cut is aged for a minimum of 8 weeks to ensure tenderness & taste satisfaction. Known for its clean fresh flavour with no fatty after taste
35 $
Graziers Scotch fillet 250g (main)
Regarded by many as the most flavoursome cut of beef, our graziers scotch fillet is both tender and tasty
32 $
Farmers mix grilled
A grilled grazier's 200g porterhouse cooked to your liking, lamb chop, pork sausage, fried egg & bacon. Served with chips and salad
37 $
Kids menu
Chicken nuggets & chips
9 $
Roast of the day
9 $
Chicken schnitzel & chips
9 $
Fish & chips / Grilled or fried
9 $
Spaghetti bolognese
9 $
Chicken parma & chips
10 $
Minute steak & chips
10 $
Kids burger & chips
10 $
Seniors classics
Chicken scallopini (GF)
Chicken tenderloins in a creamy mushroom sauce, served with mash & seasonal vegetables
16 $
Fish & chips
Grilled or fried, served with chips and salad
13 $
Lambs fry & bacon (GF)
Served with mash, corn, peas & gravy
14 $
Rump 200gr
This classic primal cut is grain finished for 100 days & is full of flavour. Aged to our specification with the supplier guarantee of ultimate taste and tenderness
18 $
Beef rissoles (GF)
Homemade beef rissoles, served with mash, peas, corn & onion gravy