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Sluurpy > Restaurants in Elsternwick > Penta

Penta - Elsternwick - Photo album

I never get disappointed when I come here. The food is delicious, well balanced, great portion sizes and it's amazing. The place always has friendly staff and the chefs definitely know theirs flavours. I highly recommend. Well done guys!
It may look like your average neighborhood Cafe joint, but Penta is anything but! I wandered in with my partner on Sunday morning, and was immediately greeted by the friendly staff and incredible aroma of delicious food. The Cafe was filling up quickly but we manage to snag a table. We ordered Baked
I'm glad I chose Penta to celebrate my baby girl's 1st birthday. The food was delectable, well presented in perfect quantity, and the flavor is just so yum that you won't be disappointed even a bit. Do not forget to try their Nutella Penna Cotta dessert, hey! it's simply mouthwatering! I'm happy I m
This place came highly recommended so I was more than curious to check it out. Quickly seated, I was given a glass but no water or menu, these came a bit later. I can never resist Labneh and the dish was a burst of mouth tingling flavour. Cherry tomatoes, chilli, 2 dukkha sprinkled poached eggs, a
Beautiful & amazing cafe! Located in nice suberb. Inside of this cafe is so spacious, it's good for you who are looking for being relaxed.
It’s difficult to find places that do both aesthetic and delicious food, Penta is a winner! The eggs Benedict on rosti was full of flavour as was the okonomiyaki. Star of the show is the Nutella pannacotta which was smooth and sweet, with lots of accompaniments that were textural and tasty!
Brunching at Penta has always been a wonderful one with their most popular Nutella panna cotta dish. Silky smooth slighly whobbly panna cotta paired with lots of delicious and nourishing breakfast essentials. Their chicken parmiginana is cooked to perfection and balanced with purple cabbage slaw.
I lovely catch up brunch post lockdown. We ordered: 𝗣𝗲𝗻𝘁𝗮 𝗕𝗲𝗻𝗲𝗱𝗶𝗰𝘁 Sautéed spinach, crispy maple bacon, poached eggs and jalapeno hollandaise on potato and parmesan rostis. 𝗛𝗼𝗸𝗲𝘆 𝗣𝗼𝗸𝗲𝘆 𝗛𝗼𝘁𝗰𝗮𝗸𝗲𝘀 With mixed berry coulis, honeycomb, vanilla and sticky-date coconut ice-cream, strawberries and cacao n
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