Excellent food and very fast service. The beef stew wasn't as heavy as some but a really good flavour with loads of tender beef, the quails were fried perfectly with subtle spicing and the coconut coffee was very nice. There's a lot of Vietnamese competition around these suburbs but this is one of the best.
This was my second visit to this Vietnamese restaurant. Both times were really enjoyable. On this occasion I tried the rare beef pho. The broth was so flavorful and all ingredients were very fresh. Service is friendly and efficient.
Food are good! I like their pho, sugar can prawn and egg coffee. But the tomato rice is a bit dry. Remember to try their sugar cane prawn and egg coffee!!!
This place is pretty good and a welcome addition to the Enmore Rd eateries. It’s pretty casual but the food itself was delicious. First time we went as a group for s late lunch & everyone said their dish was good. The second time o got takeaway, it was still fresh and tasty and the flavours were right.
Loved the pho and laksa so much that we had to come back the next day!
Friendly owner, chill vibe, generous portions! Definitely must try! :)
It was rainy cold evening and didn’t want to head out to get food so onto Deliveroo and checked out for places that had noodles as wanted something hearty. Stumbled onto this restaurant and love my Vietnamese food so ordered a few items from them. It was delivered promptly by a nice delivery guy.
The Large Pho With Medium Rare Beef & Beef Balls was flavoursome. The broth was delicious and was worried that since the beef was in the soup it might be over cooked. I needn’t have worried as the beef was tender. Loved the combination with the beef balls and overall as a dish. Grilled Pork Chop With Tomato Rice was also excellent. The pork chop had a nice lemongrass flavour to it. It was quite a large meal. Enough for leftovers here! The Vietnamese Coconut Iced Coffee was refreshing and packed that strong coffee punch.
Would definitely order from here again.
Stumble to this place by accident after dinner.
I didn’t so sure if I want ice cream or gelato but wanted a coffee.
Saw the cute sign “The Alley Coffee” serving Trung Nguyen Vietnamese coffee.
If you are traveled to Vietnam recently, you will identify this brand as “The Starbucks of 🇻🇳”
My eyes full of lust for coffee when I saw the menu they are serving “Egg Coffee”
Had one in Hanoy before, but haven’t seen anything like that in Sydney.
Egg coffee basically Vietnamese coffee ( cold or hot ) with top layer is “sabayon of egg yolk, sugar, hint of vanilla and dusted with cocoa powder.
Plain simple English: taste will reminds you like cream brûlée.
Also order coffee creative no 5, which was unsplit peaberry arabica coffee bean from highland in Vietnam.
Coffee is so dark concentrated and fragrant of very at the same time.
Lots of caffeine kick in this one, and next time I will try creative number 8, which was the strongest amount all coffee selection provides.
I found out this place probably 2 weeks ago and I went for dinner yesterday and today, if I could go tomorrow, I would too! The chicken skewers were nice, I loved the sauce that they come with (I think it was peanut sauce). I also LOVE the Pho. The large size Pho is MASIVE and so tasty, perfect for the cold winter days as well. I haven't got the chance to talk with the staff yet but they all seem pretty friendly! Definitely will be coming back 😊
Food is tasty and the portion are quite big! I especially love their bun bo hue.
We ordered the vermicelli salad with extra spring rolls and did not expect to get that many spring rolls! The Vietnamese pancake was a bit too greasy but tasted good and the laksa had quite a light flavour, but it was also tasty.
Had the takeaway Thick rice noodle w/coconut sauced bbq pork and salad.
Dine in to try the Bun cha and the Vietnamese coconut ice coffee.
The grilled pork has very strong charcoal aftertaste yet the texture is very tender. Same is the meat ball in Bun cha.
I like the layer of textures in the coconut ice coffee and the nice taste of creamy coconut with the strong coffee.
Our weekly must visit restaurant. The portion is big. My boy enjoys the rice noodle at the Alley. He likes to go with pork chop or crispy chicken. I like the crispy noodle and pho. The staff are very friendly and accommodating.
This name of this restaurant says it all, you really got to "slurp up that soup" which is definitely one of the best broths in Sydney. My favourite dishes here are Pho Dac Biet and Bun Bo Hue, both come with a intensely flavoursome yet well-balanced broth. Another I love here is the Egg Coffee that tastes like a super-charged tiramisu.
If you want an authentic Vietnamese food experience then it's the place to be. 1st time I have Bun Bo Hue with porc blood in Sydney 😅. Tasty food, big portion with good price. They also have Vietnamese Trung Nguyen coffee with the traditional filer 😍😋
Love this place! Our go to for all our Vietnamese cravings and needs. My favourite is the pho beef and we’ve had it both in store and take away on multiple occasions. Highly recommend, you won’t be disappointed.
The perfect place for Vietnamese cuisine any time you're in the mood for delicious, mouth watering meals provided with outstanding service. They aim to please, if my experience with them is anything to go by. Highly recommend the beef stew with bread rolls, vegetarian spring rolls, pancakes with pork, pho with medium rare beef and beef shaking cubes with tomato rice - all done expediently and all totally yum! Conveniently located a couple blocks away from the Enmore Theatre, bonus! :)
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