Lime Leaf Thai Restaurant menù, Ferntree Gully
Lime Leaf Thai Restaurant Ferntree Gully - Menu
Popular Items
Coconut Rice
4 $
Rotti Bread (1 Piece Per Serving)
4 $
Green Curry (GF)
Green curry prepared from green chili paste, simmered in coconut milk and cooked with fresh vegetables.
16 $
Massaman Curry (GF) (mild)
A southern style curry which is slightly sweet. Slowly cooked tender beef with potato, onions, pineapple, and peanuts.
17 $
Spring Roll (6 pcs)
Thai style spring rolls. Served with sweet chilli sauce.
7.5 $
Chicken Satay (4 pcs)
Marinated chicken fillets served with Thai style satay sauce.
8.5 $
Ginger Prawn Dumpling (4) (Entrée)
Steamed prawn dumplings serve with light soy sauce.
10 $
Jasmine Rice
3.5 $
Red Curry (GF)
Red curry prepared from dried red chili cooked with coconut milk and fresh vegetables.
16 $
Duck on Wok
Stir fry duck breast fillets & Asian green with oyster sauce.
20 $
Chef's Specials
Duck on Wok
Stir fry duck breast fillets & Asian green with oyster sauce.
20 $
Ginger Prawn Dumpling (4) (Entrée)
Steamed prawn dumplings serve with light soy sauce.
10 $
Mango Chicken
Battered chicken breast pieces topped with lime leaf’s mango sauce and cashew nuts.
19 $
Panang Rockling
Lightly battered rockling fillets topped with panang curry sauce.
22 $
Prawn Tempura (4 pcs) (Entrée)
Lightly battered prawns serve with sweet mayo.
10 $
Sizzling Scallop & Prawn
Stir fried scallops and prawns with yellow curry sauce.
22 $
Entrée
Spring Roll (6 pcs)
Thai style spring rolls. Served with sweet chilli sauce.
7.5 $
Curry Puffs (4 pcs)
Served with sweet chili sauce. Deep-fried puff pastries, filled with vegetables, herbs and curry paste.
8 $
Goong Hom Pa (4 pcs)
Fresh prawns wrapped in spring roll pastry and served with sweet chili sauce.
8 $
Chicken Satay (4 pcs)
Marinated chicken fillets served with Thai style satay sauce.
8.5 $
Tod Mun (6 pcs)
Served with sweet chili sauce, sliced cucumber, and crushed peanuts. Thai fish cakes.
8.5 $
Golden Bags (6 pcs)
Served with sweet chili sauce, minced prawns and chicken, marinated and wrapped in spring roll pastry.
8.5 $
Mix Entrée (7 pcs)
Selections of the above entrées (Spring Roll, Curry Puffs, Goong Hom Pa, Tod Mun, Golden Bags).
12 $
Soup
Tom Yum
Thailand most famous soup flavoured with lemongrass, chilli, lime and coriander.
7.5 $
Tom Kha
Aromatic coconut milk-based soup similar to tom yum but milder.
7.5 $
Po Take
Seafood combination soup, similar to tom yum but spicier. Seasoned with mint and basil.
9.9 $
Salad & Grill
Yum Neaur
Tender beef slices tossed with lemon juice, herbs, chili, and roasted ground rice.
16.5 $
Laab (GF)
Minced chicken salad mixed with selected herbs, chili, spices, and roasted ground rice.
16.5 $
Nam Sod (GF)
Minced chicken salad with herbs and spices, ginger, chili, and roasted peanuts.
16.5 $
Yum Pla Mook
Fresh calamari tossed with mixed herbs, lemon juice, lemongrass, and chili.
18 $
Pla Goong
A fresh prawn salad with herbs, lime leaves, chili, and lemon juice.
20 $
Duck Salad
Sliced duck fillets tossed with lime leaf tasty salad dressing, herbs, and spices.
18 $
Yum Sam Grob
Crispy prawns and calamari topped with mild chili dressing and cashew nuts.
22 $
Grilled Pork
Served with spicy dipping sauce. Thai style marinated pork with palm sugar, coriander root, and black pepper.
18 $
Grilled Chicken
Served with dark soy caramelized dipping sauce. Marinated chicken breast fillets with sweet soy sauce and chili.
18 $
Curries
Green Curry (GF)
Green curry prepared from green chili paste, simmered in coconut milk and cooked with fresh vegetables.
16 $
Red Curry (GF)
Red curry prepared from dried red chili cooked with coconut milk and fresh vegetables.
16 $
Massaman Curry (GF) (mild)
A southern style curry which is slightly sweet. Slowly cooked tender beef with potato, onions, pineapple, and peanuts.
17 $
Panang Curry (GF)
Similar to red curry but thicker in texture and seasoned with keffir lime leaves.
17 $
Gang Gari (GF) (mild)
A mild yellow, turmeric-based curry with potato and onions.
17 $
Gang Pa (hot)
Thai style jungle curry. Very hot non-coconut based curry seasoned with hot basil and rhizome (kra chai).
17 $
Red Curry Duck
Sliced duck breast fillet cooked in Thai red curry, flavored with lychee and pineapple.
20 $
Stir Fries
Pud Nam Mun Hoi (non-spicy)
Stir-fried with oyster sauce and vegetables.
16 $
Pud Kra Pao
A spicy choice of stir-fries with basil, chili, and vegetables.
17 $
Pud Ped
Stir-fried with spicy coconut sauce and vegetables.
16.5 $
Pud Khing
Stir-fried with ginger, shallot, mushroom, and vegetables.
16 $
Pud Satay (non-spicy)
Stir-fried with chef's own satay sauce.
16 $
Pud Beow Wan
Thai style sweet and sour.
17 $
Pud Gratiem (non spicy)
Stir-fried with garlic and pepper.
17 $
Pud Ma Maung (mild)
Stir-fried with mild chili paste, cashew nuts, and vegetables.
17 $
Pud Prig
Stir-fried with dry red curry paste, peppercorn, chili, and basil.
16 $
Pud Takrai
Stir-fried with lemongrass and vegetables.
16 $
From the Ocean
Chili Prawns
Stir-fried fresh tiger prawns with sweet chili sauce.
20 $
Spicy Calamari
Stir-fried tender calamari pieces with chili and basil.
20 $
Pud Talae
Combination selection of seafood stir-fried with green chili and coconut sauce.
22 $
Chu Chee Prawns
Stir-fried prawns in spicy red curry sauce and seasoned with kefir lime leaf.
20 $
Black Pepper Prawns
Tiger prawns stir-fried in black pepper sauce, served with Asian greens.
22 $
Rice & Noodle
Khao Pud
Superb Thai style fried rice.
15.5 $
Khoa Pud Sapparod
Fried rice with prawns, calamari and pineapple.
18 $
Khoa Pud Prig
Spicy Thai style fried rice with chicken, beef, pork, chilli, garlic and basil.
17 $
Pud Thai
Rice noodles stir-fried with egg, dry shrimps, vegetables and crushed peanuts.
16 $
Pud Se Ew
Fresh thick rice noodles stir-fried with sweet soy sauce, vegetables and egg.
15.5 $
Pud Khee Mao
Thick rice noodle with egg, chili, basil, and vegetable.
15.5 $
Pud Mee
Combination (chicken, beef and prawn) stir-fried yellow noodle. With light soy sauce and vegetables.
17 $
Jasmine Rice
3.5 $
Coconut Rice
4 $
Rotti Bread (1 Piece Per Serving)
4 $
Satay Sauce
2 $
Dessert
Black Sticky Rice Pudding
Black sticky rice flavoured with coconut milk, served with coconut ice cream and lychee.
9 $
Thai Custard
Coconut flavored custard served with coconut ice cream.
8 $
Banana Fritter
Banana deep fried in a light batter served with vanilla ice cream and topped with honey and sesame seeds.
8.5 $
Coconut Ice Cream
Creamy ice cream with a rich coconut flavor.
6 $
Vanilla Ice Cream
Choice of chocolate or strawberry toppings.
5 $
Double Tropical
Coconut and mango ice cream topped with lychee and crushed peanut.
8 $
Beverages
Soft Drinks (1.25L)
4.5 $
Soft Drinks (CAN)
2.5 $