The Grace Darling Hotel menù, Fitzroy

The Grace Darling Hotel Fitzroy - Menu

Entree

Grazing Board of Cured Meats, Cheeses, Pickles, Seasonal Vegetables, Condiments, House Baked Bread

Polenta Chips, Smoked Paprika Aioli

Main

Lemon & Rosemary Infused Lamb Leg, Mint Sauce

Rolled Berkshire Pork Belly, Pickled Apple Paste

Slow Roasted O'connor's Eye Fillet, Horseraddish Cream

Salt Baked Salmon Fillet, Lemon, Garlic, Coriander

Roasted Butternut Squash, Sage & Walnut Stuffing

Braised Cabbage, Tofu & Mixed Grain Stuffing

Side

Rocket Salad, Shaved Parmesan, Walnuts, White Balsamic Dressing

Roast Potatoes, Rosemary Salt

Green Beans, Almonds, Lemon Oil

Sweet

Chocolate & Macadamia Brownies, Vanilla Cream

Gingerbread, Poached Fruit, Vegan Custard