Donna Ballico
I have eaten in numerous Chinese restaurants all over Australia and this would have to be the best I have ever had. From short soup to king Prawn cutlets (biggest ever) to the kun pow chicken to honey prawns. Special fried rice was to die for. Totally recommend it to anyone. Enjoy like we have
Gail Denner
Really delicious food and great prices. They threw in some free prawn chips which was a lovely gesture. We would definitely go back here for some delicious food anytime.
That MAORIFALA
The whanau that run and staff are friendly, and make it easy to come back. Unlike the Red headed old lady that worked at Gold Medal around the corner up from Subway. That women needs her head caved in.
I enjoyed the food and it was ok enough that I would probably go back. It’s not that it was horrible or not great. Just the sort of takeaway food you would get for a Saturday night at home with the whanau. Instead of Maccas or KFC.
In my opinion it’s worth a try. If ya like it. Cool. If not. Cool.
Todd Chapman
Walked in off the street not knowing what to expect.
Very happy with the food, it was delicious.
The price was also good value.
Barney Hunter
Removed previous positive review after poor quality last 2 orders.
Chow mein contained a lot of lumps of some fatty type meat? and had no crispy noodles (again).
Special fried rice had odd taste and binned half of it.
Has this place changed owners as the food has gone from the best to the worst.
kim hayward
Yummiest Chinese food I have had in a long time
Zahid Hai
Went by the positive reviews. Disappointed to the max. Garlic king prawn had no flavor or taste, too much sugar addef to the beef, fish cake ovet fried and greesy. Soup was delivered at the end of main courses Asked the waiter whats the difference between long soup and short soup, she replied smilingly- no idea! Now, I have no idea how this below average restaurant gets such reviews...!
Paul Hannan
Delicious dinner and reasonably priced thank you
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