thick crusty ciabatta topped with garlic butter (v)
8 $
Bruschetta
garlic rubbed ciabatta topped with diced tomato, red onion and fresh basil finished with shaved parmesan and a balsamic glaze (v)
13 $
Lemon Pepper Calamari
served with garlic aioli, lemon wedge and a side salad (gf)
16 $
Bowl of Crispy Chips
served with garlic aioli (v)
8 $
Bowl of Spicy Wedges
cajun spiced wedges served with a side of sour cream and sweet chilli sauce (v)
10 $
Tempura Prawns
served with sweet chilli and a side salad
17 $
Salads
Warm Grilled Chicken Salad
grilled chicken tenderloin served with roasted pumpkin, sweet potato, red onion, baby beetroot, spinach, feta cheese and a balsamic glaze *gluten free available on request
22 $
Greek Salad
traditional greek salad of tomatoes, cucumber, capsicum, red onion, kalamata olives, feta cheese and tzatziki (v) - * gluten free available on request
20 $
Honey Roasted Pumpkin Salad
honey roasted pumpkin served with cherry tomatoes, cos lettuce, baby spinach, cucumber and our honey mustard dressing (v)
20 $
Calamari Salad
scored calamari grilled and lightly coated with lemon myrtle pepper, served on a rocket and spinach salad with shaved parmesan, cherry tomatoes and a plum mayonnaise (gf)
23 $
Pasta & Risotto
Spaghetti Carbonara
smoked bacon, white wine, egg and garlic finished off with parmesan cheese and black pepper
26 $
Lamb Shank Risotto
tender pulled lamb shank pieces, spinach, roasted capsicum and olives, pan fried with arborio rice and topped with shaved parmesan cheese (gf)
26 $
Asian Noodle Stir Fry
tasty hokkien noodles pan fried and tossed with asian vegetables and cashews, seasoned with sweet chilli and abc sauce (v)
26 $
Spaghetti Marinara
mussels, prawns, salmon and chorizo tossed with cherry tomatoes, basil, chilli, topped with shaved parmesan – risotto option also available
30 $
Creamy Mustard Risotto
mushrooms, spinach and spring onions pan fried arborio rice and a seeded mustard cream sauce (v, gf)
22 $
Steak
Angus Scotch Fillet
300g tender grass fed portland scotch fillet (gf)
42 $
Eye Fillet Mignon
200g centre cut grass fed portland eye fillet medallion wrapped in bacon (gf)
42 $
Prime Porterhouse
300g prime cut grass fed portland sirloin (gf)
32 $
Premium Sauces
mushroom, red wine jus, garlic butter, bernaise, hollandaise, pepper
2 $
Sauces
gravy *gluten free gravy no charge
Sides
Roast Potatoes and Pumpkin
(v, gf)
4 $
Garden Salad with French Dressing
(v)
4 $
Garden Vegetables
(v, gf)
4 $
House Made Mash
(v, gf)
4 $
Rocket with Roasted Capsicum and ´U Shaved Parmesan
4 $
Hot Chips
(v)
4 $
Main Course Favourites
Grilled Atlantic Salmon
grilled salmon fillet marinated in lemon and herbs served on a bed of house made mash, with garden vegetables and topped with mango salsa (gf)
27 $
Chicken Parmigiana
crumbed chicken breast topped with house made napoli sauce, ham, mozzarella cheese and served with chips
22 $
Seafood Plate
crumbed calamari, scallops, prawns and battered fish served with chips and house made tartare sauce
26 $
Garlic Prawns
prawn cutlets in a creamy garlic and white wine sauce, served with jasmine rice and a side salad (gf)
29 $
Nasi Goreng
prawns, chicken, chilli bean paste, soy sauce, carrots and snow peas tossed through basmati rice topped with dried shallots and a fried egg
24 $
Tempura Prawns
served with sweet chilli and a side salad & chips
28 $
Braised Lamb Shank
a tender braised lamb shank served with house made mash and seasonal vegetables (gf)
26 $
Chicken Schnitzel
crumbed chicken breast served with crispy chips and a side of rich gravy
20 $
Beer Battered Flathead Fillets
crisp beer battered flathead fillets served with house made tartare sauce, lemon wedge and chips
22 $
Naked Beef Burger
a bunless 180gm char grilled beef pattie topped with bacon, cheese, fried egg, pickles, tomato, lettuce and beetroot served with chips
24 $
Desserts & Afters
Cheese & Olive Plate
a gourmet selection of soft and hard cheese accompanied by green and kalamata olives, olive oil, grissini bread sticks and ciabatta – perfect for one ...or two to share
22 $
Triple Chocolate Mousse Cake
served with shaved chocolate and double cream
9 $
Cake
vanilla slice
9 $
Lemon Meringue Pie
traditional meringue pie served with a berry coulis and double cream
9 $
Sticky Date Pudding
served with a warm butterscotch sauce and double cream
9 $
Ice Cream
3 scoops of creamy vanilla ice cream with your choice of chocolate, strawberry or caramel topping
6 $
Coffee & Liqueur
Liqueur Affogato
single scoop of creamy vanilla ice cream served with an espresso and frangelico liqueur on the side
14 $
Affogato (No Liqueur)
single scoop of creamy vanilla ice cream served with espresso
9 $
Espresso Long Black
double shot
4.5 $
Espresso Coffee
espresso, café latte, cappuccino, flat white, mocha, short macchiato