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Review Sushi Village - Gordon

Tai Hsueh
My favourite sushi place. Always ordered their soba with dipping sauce and tempura mix. Super satisfying. Great food Great tastes great service.
Andrew Hammond
Great little place to grab lunch, the ramen (tonkotsu broth pictured) and curry are full of flavour and very delicious. Friendly service too
Stephen Boreham
Monday lunchtime and the food was fantastic and fresh . Came back on Thursday again and it wasn’t the same, rice was dry as it had sat in the fridge. Soup and chicken were still beautiful. Definitely recommend the dishes they cook fresh. Will be back.
Yuan Li
Average I suppose, to put it briefly. I'm sure the other menu items would be very good as I only tried one item. I had a late visit to the place with a friend for dinner. The venue is kind of well hidden, there is a diverse selection of menu items which is very pleasant to the eye. Upon entry there wasn't really anyone to at the counter to service us. I had ordered Katsu curry, which was a little pricey for what we were given, The katsu given was mildly cold and only half a cutlet cut into slices, the meat was processed and the panko crumb layer was falling off and wasn't very crispy. The curry was generous and filling but somewhat bland, it had the classic carrot onions inside. Though Despite this, there was lots of onion and distinct lack of potato. Slightly disappointing, though I'm sure the other menu items would be good to try.
Urun Savkli
Every Saturday, I stop this little shop to get sushi. It has been our weekend ritual. The spicy kaarage rolls are amazing. I can highly recommend the salmon carpaccio.
Terry Wang
Definitely hidden gem, food quality is amazingly over the price tag (considering the fact that it's Sydney). Authentic Japanese flavours, sushi is well made, you can tell by the look of them, it's not like those ones made by non-Japanese. Way better than the Bar Fresko upstairs. Will definitely come back and try more options, e.g. cold soba noodle, poke bowl and ramen variations. If the quality of rice can be better, I'd say this restaurant serves better Bento than Yayoi, ramen is not as good but still above average.
Ken Lee
Sushi Village is located on the lower ground of the Gordon Centre, on Pacific Highway in Gordon. The restaurant provides Japanese cuisine at a reasonable price. You can pick-up or have the food delivered for a small fee. Besides the traditional sushis, I would recommend the poke bowls. The salmon poke is absolutely delicious.
Angela Chen
absolutely love this sushi joint, hands down my faves in sydney! they always have a great selection of fresh sushi, udon and takoyaki made with quality ingredients :) highly recommend!
Antipasto Della Casa Avocado on Miche Bacon & Hash Burger Baguette Beef Beef Bento (Lunch Box) Bulgogi Bowl Bulgogi Sandwich Burger Cakes Calamares Calamari California Roll Caprese Capricciosa Chicken Katsu Curry Chicken Waffle Chicken Wings Chocolate Citrus Kingfish Poke Bowl Crab Curry Diavola Pizza with Mushroom and Egg Plant Donburi Duck Fish Fish Soup French Toast Fresh Salmon Poke Frutti Di Mare Gelato Gnocchi Gamberi Granola Bowl Green Juice Ice Cream Kara-age Chicken Karaage chicken Katsu Street Toast Kinglish Carpaccio Lamb Hot Pot Lasagne Lemon Panna Cotta Lobster Shallot with Egg Noodles Margherita Marinara Pizza matcha latte Mozzarella E Pesto Pizza Crust Mung Bean Fritters Mussels in Tomato Sauce Noodle Nutella Pizza Omelette Oysters with Shallot Ginger and Soy Sauce Pad Thai Pancakes Pasta Peking Pork Chop and Rice Pizza and Pasta Poke Bowls Prawn dumplings Prawn Tempura Prawns Prosciutto Ribs Risotto Salad Salmon Salmon Poke Bowl Salmon Tacos Salt & Pepper Flounder Salty Fish Fried Rice Scallops Seafood Marinara Seafood Risotto Soba Noodles and Tempura Prawns Steamed rice Sukiyaki Beef sweet & sour pork Sweet N Spicy Karaage Don Szechuan Hot & Sour Soup Tempura Tiramisú Tiramisu Veggie Poke Bowl Waffles Wings Wonton soup XO Pippies with Vermicelli Zaru Soba Tempura Mix 椒鹽軟殼蟹
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