Review Deepka Indian Restaurant - Raymond Terrace

We loved this north Indian cuisine... interesting and different taste to the majority of similar curries in other restaurants. And tasted lovely. So you should definitely give it a try. The owner is the renowned chef from New Delhi who owned a restaurant that makes him a master!

Was good food. Eating Indian food after a long break. Really enjoyed the chicken chilli and Naan.

Amazing restaurant. Fresh ingredients everything was absolutely delicious. Owner/ chef was so friendly and accommodating. Definitely will be back again soon.

Lovely food. Fair value for money. The naan was excellent - light, fluffy, fresh, not oily at all - they must have a proper tandoor back there. The owner is a charming and genuinely hospitable fellow who made us feel very welcome and the service was outstanding. Did I mention the naan... The korma and rogan josh was lovely, and the saffron rice was perfect. And the naan was good too. All up, we felt it was a pretty authentic experience - and contrary to our travels in India, we loved the true blue Aussie health inspector certificate on the wall - we could even trust the ice and the tap water! Best of both world. we'll be back (for some naan...)

Delicious curries, samosas were particularly great and authentic. Friendly service and good value for money. Would happily recommend!

All I can say not a good restaurant for take away. Had very bad experience. Found Plastic in one of the Naan breads and Naan breads had big wholes. Butter chicken was very sweet and full of red colour and other curries were of the same base curry. Feels sorry for the owner. I guess owner needs new chef or something else. All the best!!!

Food was delicious and had a good portion size. The food was reasonably priced as well. Customer service was very friendly.

Very Very Very Very Spicy Food, Oooh my lord All round very beautiful place for a date I would say! My face is burning it surprised me how hot this stuff is very nice though yummo!