Succulent Eye Fillet wrapped in bacon and char grilled to capture that smoky hickory aroma. “Tantalise Your Tastebuds”
32 $
250g Eye Fillet
This delightful cut of beef is best described as succulent, lean and tender. “Simply Sensational”
35 $
300g Black Angus Rib Fillet
This classic primal cut is grain finished for 100 days and is full in flavour. Aged to our specification with the supplier guarantee of ultimate flavour and tenderness. “Full of Flavour”
26 $
Graziers Rib Fillet 300gr (GF)
Known as one of the better eating primal cuts of beef, the Rib Fillet will exceed eating expectations. “Simply Superb”
39 $
T-bone - Nolans “private Selection” 400gr (GF)
This is considered the best quality cut with an unbelievable melt in your mouth experience. Sourced from European bloodline cattle, individually selected and finished on a specially blended three cereal grain diet. Succulent young, tender and healthy beef. MSA approved “Unbelievable Eating Experience”
4 $
Topper
Salt & Pepper Calamari
6 $
Topper
Garlic Cream Prawns (6)
9 $
Topper
Fried Eggs (2)
4 $
On The Side
Bowl of chips or Mashed potato or Garden salad or Onion rings or Stir fried Vegetables
8 $
Burgers & Sandwhiches
The Phoenix Steak Sandwich
Steak, Bacon, Onion, Tomato, Lettuce, Cheese on toasted turkish bread W' aoli & bbq sauce served with chips