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Sluurpy > Restaurants in Hawthorn > Choi's

Choi's - Hawthorn - Photo album

If someone hadn't reminded me about this restaurant, I would have completely forgotten about it. And even if I drove by a few times, I don't think I would have noticed it, because it's in a very unassuming location with a very low key facade, but let me tell you that the interior is beautiful and v
Very good service, every dish was fresh and tasty with delicate flavours and sauces. The decor was elegant and sophisticated. My favourite dishes were the lobster, peking duck and calamari.
Enjoyable dinner with experienced and attentive staff. Food was served quickly for our family dinner which was appreciated. The most unique fried ice cream I've had (enjoyable too) and I look forward to going back to sample the banquet.
Best modern Chinese I have tasted, ready to go there any day of the week! David has really created something special and with staff like Justin who could almost have a fan club of his own, it is a delightful place to take people out for a special dinner with friends or a romantic dinner with your p
So disappointed with our experience tonight. Chois has been a place where we have had many happy family meals together, with excellent wait staff, service and food. Unfortunately, tonight staff were rude and service was poor. Our meal was good, except the Peking duck which was lacking sauce and was
Used to be one of our favourites but last Saturday night dinner was a real disappointment. Service was slow and one main dish had to be re-ordered as it was missed. The Peking Duck was very dry and extremely bland and missing some ingredients. Special Fried rice did not arrive with mains and was als
Take away. Beef Black Bean, Honey chicken, SFR. With the exception of the honey sauce for the chicken all the food was very bland, in fact literally flavourless. Almost strangely so. How is it possible for food to be this bland ? Extremely disappointed. Have dined and take-away over the years, but n
Top notch service & best Chinese food I've ever had in decades by far. Not the oily Chinese which seems to predominate most restaurants. The batter on the Garfish Royale was very light. Perfectly done broccoli in the Kang Bao Chicken dish with great presentation. This is a place to recommend.
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