Nando's - Heidelberg - Photo album

Nastiest Nandos !! 🤢 Took a while to get served. Was told a lil piece if chicken would take 15 min. Ended up taking 25 minutes. The salad had 1 cherry tomatoe cut up, no dressing and all leaf. The chicken was overcooked. The hygene standards behind the counter were poor. Staff touching their facemas

I wish I've read the comments before coming.. 🤦🏻‍♀️ worst branch ever The place was almost empty.. Order come fairly fast but cold.. And the side burnt out like you can taste it and crunch it.. The burger itself was dry.. I requested water and sauce which came late . And all cups we got wasn't cl

Appalling customer service… Ordered a few meal from Heidrlberg branch ( through their own website) , paid online, but never received it. Called the branch, they said the meal had been collected for delivery, and they couldn’t do anything about it. They asked me to contact the head office, which I di

Terrible nandoes, rude staff, raw chicken and cold food terrible customer service. Asked for a refund and they refused.

Generally delicious food. Ordered via Menulog. The serving size for a ‘Regular’ chips is ridiculous considering the price. Think $5.95 for a serving the size of a small McDonald’s chips. I also asked for Peri Peri salt. Nope. So bad, that it drops my rating to 3 stars.

I like Nando's. It's just too expensive for what you get. The chips are nice and the seasoning is always good. This Nando's is nicer than most but the service delivery was but two star. Has the halloumi chicken burger. It was nice but the halloumi made no difference to the flavour...

Sahil the manager at the store wears a face mask covering his chin, not his mouth or nose while cooking or serving customers. Where is the Health Department when they are needed to stop food operator like Nandos in Heidelberg from spreading COVID-19. The manager at the Nandos store in Heidelberg is

all the tables were disgusting 5 employees working with nobody in the store and nobody can be bothered to clean tables none of the chefs were wearing gloves when making the food which is absolutely feral and they were too busy talking to eachother to even take our order only after i complained did t