Reviews Etties

4
J Aus
+4
The venue was very posh. The food was delicate, tasty and unique. The only problem was portion. I ordered tortellini for $18 and I only got 7 pieces. Other than portions, the food was very good
5
Renata Lilly
+5
Great friendly service, food was absolutely beautiful..cocktail bar warm & cozy, great piano player, drinks and service fantastic..will come back.
5
Peter Schmidt
+5
Lovely space, an excellent menu and superb wine list topped with wonderful service. Highly recommended
5
Marc Denovan
+5
Probably the best place I have eaten in Hobart. The flavours were exceptionally well-balanced and intersting, the menu was enticing and the service was great. Would go back in a heartbeat.
5
Kim Pearce
+5
Clarified upper cut, rum, port, tea, milk magic. Heavy on the magic, takes a day to prepare to create the whey. Heritage yeast. Underground beer tunnels. Makes more sense when you're there.
4
Kaye Chandler
+4
Wonderful. Food was amazing. Service was fantastic.
5
Alexander Ball
+5
Excellent food in a lovely setting. The ‘feed me’ menu was incredible value and left very full and happy! Highly recommend if you don’t want pretentious, or experimental food (like a lot of places in Hobart)
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