Sweet Town Sugar Street - Hurstville - Photo album

Good Hong Kong desserts with so many selections. We tried the tofu pudding with ginger syrup, mango sago, and nutty durian. Pricing ranges from $6-$14, but the serving is so generous. The only downside is the use of single-use plastic containers instead of reusable bowls.

Ordered the durian double layered milk pudding. It was quite fragrant but not an excellent version of the dish. The top was hot and bottom was cold so it has clearly been premade. The flavours were ok but with desserts like this, it is a matter of flavour, temperature and texture. On temperature and

You’re not here for good service but it’s a good little spot to fix your cravings for Asian desserts. Good selection.

Contender for best black sesame dessert on this side of Asia. Despite the location and covid influences, with the first taste of the dessert bowls, one would clearly taste the consideration towards and freshness of the ingredients. Would love to return regularly, and get through trying all of the ex

We got the coconut milk, Mango and black sticky rice with ice cream one and it was really yummy. It would have been better if the coconut milk was also cold. Good amount of sweetness and very fulfilling.

No frills stall that has a huge menu. Not a lot of space for eat in. Food was okay.

Best Hong Kong dessert you could find in Hurstville and possibly in Sydney with decent price.

Great little dessert place in Hurstville. They are located in a small corner space near the station. They have a wide variety of authentic Asian desserts. Very flavourful with fresh ingredients. Decent pricing and good portion size. They have limited space and seats. Usually a bit crowded. About 20