The quality of the food was reasonable but the serves were relatively small. In my opinion, it was not particularly good value for money. The restaurant is licensed and byo. Corkage of $20 per bottle was charged. The waiter did not impress in a number of ways, as already expressed by other reviewer
Went for my husbands 50th and had the small room upstairs. Service and food were both fantastic. Tony our waiter was very helpful and attentive. Food could not be faulted. We had the two course function option which was great value. Sean was also great in helping me to finalise the details for our f
Went there for a promotion on the fork with my husband. It was great. The ambience is nice, the food is nice also. Atmosphere is nice. Food selection was good, presentation of the food was ok. But everything else I liked :)
The gnocchi and the potatoes were quite tasty and a definite must order. The cannelloni was pretty tasteless and was slightly watery. The tiramisu was quite runny and the creme brulee was pretty tasteless too.
The staff were friendly and food was served quickly.
Overall the food was quite average fo
Had a very strange experience here. Food was ok but the service was what really turned us off.
Our waiter poured water for one of our party then continued round the table, when he came back she'd already drank hers so he refilled it and called her a "thirsty girl" which really creeped her out.
Ano
A group of 8 of us had a wonderful birthday dinner here the other week & Shaun helped organise the birthday cake which was greatly appreciated. Food was delicious, service great. Thank you so much for a highly enjoyable evening 🤗
Quiet warm restaurant on a chilly night. Had a lovely meal which included calamari, duck confit, scallop risotto, salad and crème brûlée, 2 glasses of wine… Menu had a good selection to choose from. Service and coffee were also good. Will come again.
The lamb Wellington was delicious, the scicillian muscles wasn't so good, the sauce was too diluted so you couldnt really taste anything but garlic.
Seasoning was a bit inconsistent as some dishes was very salty and some were just right.
Service was a bit mmmm... And if you don't like confined spa
An error has occurred! Please try again in a few minutes