The best barbecue chicken around! We love the Paha Bakar (charcoal grilled marinated chicken thigh) which is $7.50 a piece. Ayam Goreng 99 is open for take away from 12-8pm Wednesday to Sunday. Staff are friendly and the food is usually ready within 10 minutes.
Fun fact: Kensington is a suburb of choice for Indonesian students and expats living in Sydney. You can find many Indo restaurants here and this place is one of the most popular. It's most famous dish is a marinated Chicken (Ayam). I'm not local but made the trip to check it out, and I can confirm i
Super delicious Indonesian grilled chicken (ayam bakar) with the chilli sauce (sambel). We also bought the fried beef (empal), fried liver and gizzard (ati & ampla). The soto betawi is also fantastic. Take away only but we happily ate in our car.
Great place, very good takeaway portions and the dishes are quite tasty. Would recommend their half chicken fried, the sticky sauce it comes with is delicious!
Looks like family run restaurant. The atmosphere is like canteen in real Indonesia, there are plain tables and chair, and self service water and dishes.
I ordered curry soup and coconut milk rice, that was awesome. The foods were served very quickly. The tripes in the soup were well cooked, very jui
This is the very 1st time I ate soto ayam from this restaurant. Its weird. I ordered it as a take away order and as soon as i got home, found out the soto ayam was served without any noodle and egg inside. The soto ayam is just a soup with some chicken pieces. I'm surprised with that.... 👎
Used to be better.
Only takeaways, no more dine in with friendly waiters and waitresses.
Spent $65ish on takeaway to realise that only getting a tablespoon of chilli for few meatless grilled chickens; noodleless and eggless soto.
A must try if you're craving casual unpretentious and reasonably priced Indonesian food! Dinner service is always busy, people even come before it opens and the queue becomes long in no time and there's always a waiting list. I love the food they cook here, tasted just like back home. I love its fri
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