M 6140kj • l 8400kj (wheat, gluten, milk, soy, egg ) gluten free toppings (spicy) house cooked chicken, roasted capsicum, caramelised onions, shallots and bocconcini on a tomato base, topped with peri-peri sauce.
19 $
Herb & Garlic Squares
5010kJ (W, G, M) GF*.
8.5 $
Crust Supreme
M 4760kj • l 6680kj (wheat, gluten, milk, soy) gluten free toppings smoked ham, pepperoni, italian sausage, mushrooms, green capsicum, spanish onions, pineapple and kalamata olives on a tomato base.
19 $
Pepperoni
M 6580kj • l 7670kj (wheat, gluten, milk, soy, may contain sulphites) gluten free toppings pepperoni, spanish onions, green capsicum, house cooked ground beef, olive tapenade and garlic on a tomato base. (Chilli optional).
19 $
Meat Deluxe
M 5680kj • l 6940kj (wheat, gluten, milk, peanuts, soy, may contain sulphites) smoked ham, pepperoni, italian sausage, house cooked chicken & ground beef and bacon on a bbq base.
19 $
Vegetarian Supreme
M 4670kj • l 7080kj (wheat, gluten, milk, tree nuts, soy, may contain sulphites, egg) gluten free toppings grilled eggplant, marinated artichokes, baby spinach, roasted capsicum, mushrooms, sun-dried tomatoes andbocconcini on a tomato base, topped with pesto aioli.
19 $
C. 1889 Margherita
M 4630kj • l 6700kj (wheat, gluten, milk) gluten free toppings originating in 1889, a genuine margherita with buffalo mozzarella and roasted cherry tomatoes on a tomato base, garnished with fresh basil, cracked pepper and sea salt.
19 $
Vietnamese Chilli Chicken
M 5240kj • l 7130kj (wheat, gluten, milk, peanuts, tree nuts, soy, sesame seeds, egg, seafood) spicy house cooked chicken topped with shallots, on a tomato, hoisin, sweet chilli & garlic base, garnished with slaw, fresh coriander, chilli & coriander aioli.
19 $
Hawaiian
M 4450kj • l 6170kj (wheat, gluten, milk) gluten free toppings ham and pineapple on a tomato base.
15 $
Chocolate Mousse
Chocolate Mousse $5 1705kJ (M, TNUTS, SOY, GF).
5 $
House Cooked Pastas
Prosciutto Blanco
4120kJ (wheat, glutens, milk, soy, egg) prosciutto & wild mushroom medley with parmesan & garlic blanco crème sauce, served with shaved parmesan & fresh herbs. Made with house cooked linguine.
15 $
Homestyle Bolognese
2810kJ (wheat, gluten, milk, soy, egg ) house cooked beef bolognese, bacon, garlic & basil served with shaved parmesan & fresh herbs. Made with house cooked linguine.
13 $
Truffled Mushroom Gnocchi
4560kJ (wheat, gluten, milk, egg, seafood ) house cooked gnocchi tossed with our wild mushroom medley and rich truffled crème sauce, garnished with fresh thyme and shaved parmesan.
16 $
Salad Bowls
Feta Slab
747kJ (milk) gluten free fresh rocket, cucumber, green capsicum, cherry tomatoes, spanish onions and kalamata olives tossed with a traditional italian dressing, topped with a slab of creamy feta, oregano, cracked black pepper and sea salt.
13 $
Garden Salad
542kJ (may contain sulphites) gluten free (vegan) mixed leaves, spanish onions, cherry tomatoes and cucumber tossed with evoo, lemon and dressed with balsamic.
9 $
Ice Cream
Carmelita 100ml
(Wheat, Milk, Tree Nuts, Egg ).
5 $
Swiss Chocolate
(Wheat, Milk, Tree Nuts, Egg ).
5 $
Vanilla Dream
(Wheat, Milk, Tree Nuts, Egg ).
5 $
For the Kids
9” Pizza + Juice
(Wheat, gluten, milk, peanuts) select your toppings from cheese, ham & cheese, chicken & pineapple, ham & pineapple. Not available on gluten free or low carb* bases.
9.5 $
Chicken
Vietnamese Chilli Chicken
M 5240kj • l 7130kj (wheat, gluten, milk, peanuts, tree nuts, soy, sesame seeds, egg, seafood) spicy house cooked chicken topped with shallots, on a tomato, hoisin, sweet chilli & garlic base, garnished with slaw, fresh coriander, chilli & coriander aioli.
19 $
Presto Chicken Club
M 6070kj • l 8190kj (wheat, gluten, milk, tree nuts, soy, egg ) gluten free toppings house cooked chicken, thinly sliced prosciutto, spanish onions and tomatoes on a tomato & garlic base, garnished with fresh avocado, rocket and pesto aioli.
19 $
Peri-Peri
M 6140kj • l 8400kj (wheat, gluten, milk, soy, egg ) gluten free toppings (spicy) house cooked chicken, roasted capsicum, caramelised onions, shallots and bocconcini on a tomato base, topped with peri-peri sauce.
19 $
Bbq
M 4920kj • l 6900kj (wheat, gluten, milk, peanuts) house cooked chicken, mushrooms, spanish onions and shallots on a bbq base. (Feta optional/Add Avocado for $2).
19 $
Vegetarian
Paneer Masala
M 4950kj • l 6350kj (wheat, gluten, milk, peanuts, tree nuts) creamy, marinated paneer pieces, diced tomato and spanish onions on a rich masala sauce base, sprinkled with chilli flakes. Topped with a swirl of garlic aioli and garnished with fresh coriander.
19 $
Vegetarian Supreme
M 4670kj • l 7080kj (wheat, gluten, milk, tree nuts, soy, may contain sulphites, egg) gluten free toppings grilled eggplant, marinated artichokes, baby spinach, roasted capsicum, mushrooms, sun-dried tomatoes andbocconcini on a tomato base, topped with pesto aioli.
19 $
C. 1889 Margherita
M 4630kj • l 6700kj (wheat, gluten, milk) gluten free toppings originating in 1889, a genuine margherita with buffalo mozzarella and roasted cherry tomatoes on a tomato base, garnished with fresh basil, cracked pepper and sea salt.
19 $
Meat
New Chorizo Salsa Verde
M 6010kj • l 7880kj (wheat, gluten, milk) thick-cut chorizo, roasted capsicum, caramelised onions and oregano on a tomato base topped with salsa verde and fresh lemon zest.
19 $
Reimagined Quattro Salumi
M 4500kj • l 6770kj (wheat, gluten, milk, soy, may contain sulphites) gluten free toppings thinly sliced prosciutto, pepperoni, thick-cut chorizo & italian sausage with roasted cherry tomatoes on a tomato base, topped with buffalo mozzarella and fresh basil.
19 $
Mediterranean Lamb
M 5190kJ • L 6250kJ (Wheat, Gluten, Milk, Soy) Gluten Free Toppings House Cooked Lamb roasted in Mediterranean spices, Tomatoes, Green Capsicum, Spanish Onions, Feta and Oregano on a Garlic Infused base, garnished with Mint Yoghurt and a Lemon wedge.
19 $
Crust Supreme
M 4760kj • l 6680kj (wheat, gluten, milk, soy) gluten free toppings smoked ham, pepperoni, italian sausage, mushrooms, green capsicum, spanish onions, pineapple and kalamata olives on a tomato base.
19 $
Meat Deluxe
M 5680kj • l 6940kj (wheat, gluten, milk, peanuts, soy, may contain sulphites) smoked ham, pepperoni, italian sausage, house cooked chicken & ground beef and bacon on a bbq base.
19 $
Pepperoni
M 6580kj • l 7670kj (wheat, gluten, milk, soy, may contain sulphites) gluten free toppings pepperoni, spanish onions, green capsicum, house cooked ground beef, olive tapenade and garlic on a tomato base. (Chilli optional).
19 $
Mexican
M 5860kj • l 7900kj (gluten, milk) gluten free toppings (spicy) thick-cut chorizo, spanish onions, roasted capsicum, jalapeños & chilli on a spicy tomato salsa base, served with fresh avocado salsa.
19 $
Seafood
New Garlic Confit Prawn
M 5020kj • l 6720kj (wheat, gluten, milk, seafood ) marinated garlic confit prawns, sun-dried tomatoes and feta on a tomato garlic confit base, topped with fresh lemon zest, salsa verde and garnished with a lemon wedge.
20 $
Szechuan Chilli Prawn
M 4350kj • l 6180kj (wheat, gluten, milk, seafood ) (spicy) spicy szechuan seasoned prawns, green capsicum, shallots and bocconcini on a sweet chilli base, garnished with fresh chilli and a lemon wedge.
20 $
Low Carb Pizzas*
Traditional
M 11”.
17 $
Gourmet
M 11”.
23 $
Seafood
M 11”.
24 $
Upper Crust Pizzas
Moroccan Lamb
7000kJ (wheat, gluten, milk, soy, sesame seeds) house cooked lamb roasted in aromatic spices, spanish onions and baby spinach on a tomato base, garnished with mint yoghurt and a lemon wedge.
25 $
Truffle Beef 'rossini'
10100kJ (wheat, gluten, milk, peanuts, tree nuts, soy, sesame seed, may contain sulphites, egg, seafoods ) wagyu beef, wild mushroom medley and caramelised onions on a béchamel base, garnished with fresh parsley & basil, topped with buffalo mozzarella and truffle aioli.
25 $
Peking Duck
7500kJ (wheat, gluten, milk, peanuts, tree nuts, sesame seeds, soy, egg, seafood ) marinated duck breast, shallots, on a tomato & hoisin base, garnished with sesame seeds, fresh chopped chilli & dressed with orange glaze. Served with a side of cucumber, shallot and coriander slaw.
25 $
Pulled Pork & Slaw
7680kJ (wheat, gluten, milk, peanuts, soy, egg ) twice cooked shredded pork and caramelised onions on a bbq base, topped with fresh pear, slaw and garlic aioli.
25 $
Traditional
Margherita
M 4890kj • l 6700kj (wheat, gluten, milk) gluten free toppings mozzarella and oregano on a tomato base.
15 $
Capricciosa
M 4600kj • l 6310kj (wheat gluten, milk, seafood) gluten free toppings ham, mushrooms and olives on a tomato base. (Anchovies optional).
15 $
Hawaiian
M 4450kj • l 6170kj (wheat, gluten, milk) gluten free toppings ham and pineapple on a tomato base.
15 $
Vegan Pizzas
Peri-Peri Jackfruit
M 4350kj • l 6120kj (wheat, gluten, soy) spicy house cooked shredded jackfruit, roasted capsicum, caramelised onions and shallots on a tomato base, topped with vegan peri-peri sauce.
19 $
Smoked Bbq Pulled Jackfruit
M 4380kj • l 5600kj (wheat, gluten, soy) spicy smokey bbq pulled jackfruit, spanish onions and roasted capsicum on a tomato base, garnished with vegan aioli, parsley and freshly chopped chilli.
19 $
Vegan Sides
Herb & Garlic Sourdough
2442kJ (wheat, gluten) sourdough loaf with herb & garlic butter topped with polenta.
6.5 $
To Start
Herb & Garlic Squares
5010kJ (W, G, M) GF*.
8.5 $
Herb & Garlic Sourdough
2442kJ (W, G)Vegan.
6.5 $
Smokey Bbq Wings
4250kJ (W, G).
9.5 $
Korean Gochujang Wings
4320kJ (G, SOY, Ss).
9.5 $
To Finish
Belgian Waffles
4770kJ (w, g, m, soy, ) served with your choice of drizzle sauce. (Choose from Pure Canadian Maple Syrup, Salted Caramel or Chocolate Fudge).