Mr Shawn & Miss Chicken
+5
We usually head out to Merrylands whenever we feel like an Afghani feed, which is often. We love Merrylands but its quite a trek from our pretentious innerwest bubble. So we are thrilled to find Sufra Afghani in Halden Street Lakemba, one of the Sydney's best and most underappreciated food strips. Sufra is a takeaway joint and restaurant with half a dozen big tables and super smiley service. Out the back there's a bunch of master bakers and grillers doing their thing, and they do it so well.
Afghan Sufra is an unassuming looking place but it punches well above its weight in yumminess. I never would have noticed it had it not been for that bewitching scent of stewed meats and spices as i walked past.
The perfect place to pop in for something delicious and filling on a cold day/night, it's impossible to go wrong with any choices. Mr M and I sampled the chicken Palau, a beef gravy concoction mild but redolent with a complex level of spices and a moreish flavour that kept on bringing me back to it over and over again. a plate of shami kebab is beautiful in its simplicity not too rich with the perfect hint of charcoal char, lettuce onion and tomato trio are refreshing accompaniments, along with a raita-ish dipping sauce and a little chilli vinegared concoction.
Star of the show is the Afghan bread. it's made fresh to order in an awesome looking tanjore like oven. A large fluffy yet crispy disc of bready heaven will set you back a mere dollar. I wish this place was next door to my place. I would eat it everyday!
Highly recommend to go and eat. it's not about decor and bells and whistles. Just good honest food. what's not to like about that?
Does My Bomb Look Big In This
+3.5
Offering up freshly baked naans of Afghan Bread ($2) served piping hot and fluffy from their cylindrical tandoor ovens, Afghan Sufra is more than just an Afghani bakery. Their bread range also includes Arabic bread, Turkish bread, sesame seed-sprinkled roghani naans, and sheermal, a sweet bread made with milk, sugar, flour and oil that you eat with tea or coffee.For a fast snack in place of the Aussie toasted sandwich, grab an Afghani Bolani ($5). This five-buck fried flatbread sanger comes filled with potato, spring onion and chilli. For this small shopfront on busy Haldon Street in Lakemba, you'll also find a surprising range of hot dishes too, running from kebabs – skewered meats – to qabuli palaw, which is basically Afghanistan’s national dish. You'll like if...
Cheap eats & fair service
Great for takeaway
Famous for it afghans bread & bakery
Quick preparation & polite staff ....................,..,,,,,............
Great food full of those flavors and spices you crave for when looking for authentic Arabic cuisine!
The bread is amazing. Meats are nice and the curries are a must have especially with the bread! Will be back.
Afghan Food @afghansufra Lakemba, Sydney😃
We had the yummy mixed kebabs & mantu with freshly made naan bread at Afghan Sufra restaurant.
The hot fresh naans straight from the tandoor oven were soooo good😋
It was the first time we had Afghan food at this restaurant & it was fresh & tasty & they have a big variety of dishes on their menu too.
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Simply amazing! Super nice people, great food, perfect quality, perfect cook, great value for quality and portion size
They also have bakery and still variety types of breads and stuffed breads, must try!
Nice shop with freshly made bread. We got the Afghan bread which was soft and flavoursome. We also got the sweet bread to try later. The service was friendly. The bread was was a good price. Would definitely try other breads next time and wouldn't hesitate to recommend it if you are in the area and looking to get fresh bread. Do it.
I love this place. We went there after daughter's soccer game at Peter Moore Park.
So lucky to get in there before a massive queue started. It was so busy but a young lady was handling everything so smoothly.
We wished we had brought the whole soccer team!
We followed the locals from Council Carpark into the back door of a grocery store and it was right across the street- Loved Eggplants, lamb skewers, and the fresh bread!
Was recommended this place by a friend and decided to eat in. The food here was pretty good as it’s freshly made/cooked. We went during the Eid period so it was a bit of a wait but the service provided was decent. The meat was cooked well and the rice and bread were nice too but actual interior of the place is a little outdated and doesn’t seem as clean as you’d desire but enough to be able to eat from. May consider going back for another dish/bread.
The one big plus for this place is the bread. Yes it tastes nice but I’m taking more about the fishy size they gave. A lot of Take away food are so stingy with the bread they give, this is a nice change. Food wise I enjoyed it. The daal was better than expected and the lamb shank and chicken kebabs with rice were satisfying. I was left impressed
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