The people here were lovely. The coffee was nice aswell. The eggs Benedict with bacon was really good. Perfectly poached eggs, the bacon was well cooked and the bread was nicely toasted too. The mushroom toast however was amazing. The goat curd complimented the mushrooms deliciously, and to top it o
Great little spot with a good range of breakfast options. The mushroom and truffles on toast was spectacular. There are a range of vegetarian options that can be made vegan upon request. The eggs Florentine were also really tasty with what tasted like a homemade hollandaise. The quality was reflec
Cafe Mondello, an oldie but a consistent goodie in the area.
My local for many years, and never a bad coffee.
The Chefs Paul and James are willing to accommodate any dietary requests or menu queries within reason.
Try the Poached Pears, or Black Beans dish for a flavour bomb!
Very slow service (well over half an hour, empty tables, other tables had been served their food and drink) for not very inspiring food.
Affogato was good though.
From the moment we stepped into the premise, to leaving it, the experience has been amazing. Best coffee in Launceston hands down. The mushroom and feta were sublime- I’ve never tasted anything that good before. The corn fritters were delicious. The team were so incredibly friendly and accomodating,
Great spot, good selection of food and best of all the coffee is GOOD!!
Came here for breakfast and asked for the French toast to share….our normal experience would be getting an extra fork maybe but these guys split the portion onto two plates like we were getting two meals. The vibe is great and loved their flourless orange cake, goes great with the roasted long black
Did not meet our expectations as per google reviews. Food was ok, bacon is a bit salty. Coffee is not great (we are from Melbourne but we've had better in Tassie). A bit pricey for the serving size. Ambiance was great though, a bit small so gets full quickly.
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