Minced lamb with aromatic spices, mixed salad leaves & tzatziki
15 $
Chili lime popcorn chicken
Crispy vhili & lime crusted chicken breast pieces with jalapeños & smoked paprika aioli
15 $
Steak selection
Graziers medallion 200g
This premium cut of beef is 100 days grain finished, lean with no fat, tender and full of flavour
23 $
Graziers Rump 250gm (gf)
This classic primal cut is grain finished for 100 days and is full in flavour
25 $
Graziers Porterhouse 250gm (gf)
Also known as sirloin this primal cut is aged for a minimum of 8 weeks to ensure tenderness and taste satisfaction, known for it's clean fresh flavour with no fatty after taste.
27 $
Graziers scotch fillet 300g
Also known as sirloin this primal cut is aged for a minimum of 8 weeks to ensure tenderness and taste satisfaction, known for it's clean fresh flavour w/ no fatty after taste
30 $
Sides
Potato Mash ( v )
5 $
Garden Salad ( v )
With balsamic dressing
5 $
Baked potato ( v )
With sour cream & chives
5 $
Chips & Aioli ( v )
8 $
Seasoned Wedges ( v )
With sour cream & sweet chilli sauce.
9 $
Mains
Peel chicken parmigiana
Chicken schnitzel topped with napolitana sauce, ham, mozzarella cheese, chips and salad
25 $
Peel Fish & chips
Grilled and battered barramundi, tartare sauce, chips & salad
25 $
Butterfly Lemon & Herb chicken
Grilled chicken breast marinated in lemon & herbs, potato bravas, chorizo & spinach
27 $
Pan Fried Salmon
With grilled halloumi, crespy diced sweet potato, red onion rings, cherry tomato, mized lettuce & chimichurri dressing
29 $
Pork Belly & Scallops
Twice cooked pork belly, seared scallops, creamy sweet potato mash & bok choy
30 $
Salt & pepper squid
W/ wasabi aioli, chips and salad
23 $
On the Wok
Asian style vegetarian stir-fry
20 $
Pan Fried Barramundi
With buttered spring onions, spinach mash potato, roasted truss cherry tomatoes & salsa verde
29 $
Salads
Caesar
Cos lattuce, crispy prosciutto, croutons, caesar dressing topped with a poached egg & shaved parmesan