2 restaurant menus in Australia, (the ranking and the list of restaurants are based on the number of recommendations received from users in the last month, currently updated to December 2024)
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"Took Mum here for lunch. I had the Guiness pot pie and mum had the bangers and mash. Wify ordered the steak sandwich and the kids had ham & cheese..."
Dan Hetaraka
"Wonderful view! Great ambiance...lovely old pub. Typical pub food but the chef knew all about gf, so hubbie felt very reassured and relaxed. I hate..."
Jan Cowen
"A great place to stop and have lunch or a beer the seafood platter for 2 was fantastic . Loved this place we will be..."
Scott Ruddock
"Cleanest friendly and a delight to have visited for first time over the 12 years living on Sunshine Coast if it had 10 stars in this review it still..."
Terresea Peters
"Shared a seafood platter. The seafood was fresh and delicious. The wait time was minimal and the view from the deck lovely. Will be back. Thank..."
Michelle Bradshaw
"Great pub, great food and fantastic views!! We always enjoy our meals there, particularly their seafood platters which are..."
Margaret McKenzie
"Great place to eat and have a game of pool �seafood was great, Guinness pie amazing and my steak was cooked..."
Renee Downes
"I enjoyed the meal and the beer and the view, also there with a lovely lady so all good..."
Andrew Wanchap
"Typical Queenslander pub. All the character in the world. Bloody cold beer, great place to wet your..."
"I had my first meal here tonight and it was great. The snapper was perfect and had chips, calamari and sea scallops. The potato scallops were the..."
Gayle Roberts
"Had a lovely evening sitting on our rugs behind fish tails. 4 families with small children running around having fun. Meeting people we new from..."
Anne Landberg
"Works burger was fantastic! Young girl who took my order was super polite and friendly. They looked super busy but the meal still came out in a good..."
sheldon morris
"Awesome quality, so very fresh! Highly recommend the snapper, calamari and salads..."
Maree Begeda
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