The Bay Hotel & Diner menù, Maroubra
The Bay Hotel & Diner Maroubra - Menu
Forret
CRUNCHY GARLIC BREAD BASKET
Rustic style baguette w confit garlic & parsley butter spread
8 $
Classic spicy buffalo sauce w celery sticks & blue cheese dipping sauce
w celery sticks & blue cheese dipping sauce
14 $
PULLED DUCK SPRING ROLLS (4)
Carrot & radish salad w hoisin dipping sauce
16 $
ARRANCINI BALLS (4)
Spinach, feta, mushroom & chia seeds w garlic aioli
18 $
GRILLED HALOUMI -V & GF
Fresh cherry tomato, basil pesto, balsamic glaze & lemon
15 $
SALT & PEPPER SQUID
Flash fried w lemon wedge & chili-lime aioli
16 $
Hovedret
200G PREMIUM BLACK ANGUS EYE FILLET TENDERLOIN
MSA, NSW Riverina District - 120 day grain fed served w seasonal garden salad, fries & choice of sauce
36 $
Chicken schnitzel served w seasonal garden salad, fries and aoili
served w seasonal garden salad, fries and aoili
22 $
CRUMBED FIELD MUSHROOM BURGER
Crumbed field mushroom roasted w grilled haloumi, iceberg lettuce, fresh tomato & house-made burger sauce
18 $
CHILLI-PRAWN LINGUINE
King prawns cooked in a white wine & tomato sauce w fresh chilli, hand-picked dill, parsley, olive oil & topped w garlic crumbs
32 $
CRUMBED SPRING LAMB CUTLETS
Premium lamb dusted in cashew nut crumbs w mashed potato, snow peas & minted jus
34 $
PAN FRIED BARRAMUNDI FILLET
Israeli couscous salad & feta w roasted tomato & cumin dressing
32 $
CRISPY SKIN ATLANTIC SALMON
Roasted chat potatoes, grilled broccolini, roast tomatoes w salsa verde
31 $
THE LOUISIANNA FRIED CHICKEN BURGER
Butter milk fried chicken w rainbow slaw, American cheese & habañero mayo
20 $
THE PARMIGIANA
Classic 220g schnitzel topped w rich tomato sauce, double smoked ham & mozzarella-parmesan melt
25 $
Dessert
STICKY DATE PUDDING
Served warm w vanilla bean ice cream & caramel sauce
12 $
CHOCOLATE FONDANT
Melting chocolate center w vanilla bean ice cream
15 $
APPLE & RHUBARB CRUMBLE
Served warm w vanilla bean ice cream & berry compote
15 $