Saigon Fresh Rolls - Mascot - Photo album

One of my favourite banh mi spots in Sydney. Much prefer their chicken roll over the other popular joints on the same street, tried them all. Super crusty bread & well-seasoned warm shredded chicken. And hardly ever a queue to wait in.

We ordered 3 rolls and they were all hefty and generous on the meat. The crispy pork roll featured large, chunky pieces of pork belly with good crackling. The BBQ lemongrass chicken was freshly cooked to order and was juicy and flavourful (however, the heat from the chicken steamed the bread and tur

Very authentic food! Not a fancy commercial place, but a great choice for Vietnamese pho and rice paper rolls!! Nicely prepared and carefully wrapped even for takeaway.

Their crispy pork roll is super yummy especially if you put it in the oven for just a bit! And the best part is you don’t have to wait forever to eat it.

Delicious soup base and nice spring rolls! Pork chop was yummy

Really good food and nice and friendly service. Pho, spring rolls, salad, juices, everything we tried we loved. And tasted real. I thought I heard the pho soup takes a few days to prepare. No shortcuts. Only reason I didn’t drink it all was that it was a generous size and more than I could for in. T

I used to go to the "other" bakery a few doors down but after waiting in very long lines I thought I would try this one. Wow! The best banh mi I have had in Sydney and I only go here now. The service is excellent ... very friendly and polite and the flavour of the rolls is perfect and dare I say .

We came across this place whilst waiting in line to get pork rolls from Hong Ha. After a painfully long wait we decided to just get food from here instead. We got the crispy pork rolls which were $10 each. This is on the higher end of pricing but worth every cent. The bread was fresh, crisp and ha