Sluurpy > Restaurants in McLaren Vale > Shingleback Winefood
Shingleback Winefood - McLaren Vale - Photo album
We stopped here on a tour of the McLaren Vale region. Hannah was our host at this venue and she was very personable and helpful.
Location: the cellar door was inviting and had a beautiful rustic appeal with both indoor and outdoor seating. The toilets are in a seperate building but that allows a li
Lovely tiny cosy place, nice wines, particularly bubbly one, good options on cheese platter. People are friendly and caring.
Awesome winery, beautiful wines with a top notch cellar door. We turned up yesterday on our bikes 5 minutes before a group arrived. Our host did an excellent job serving us as well as catering to the group, plus a lovely plate of home made cheese, crackers and olives. Good work 🙂
Shingleback wine cellar has always been a pleasure to visit. The staff is extremely friendly and wines are good.
Did the seafood on the rocks yesterday. Chef Horst was a wonderful host and the dishes are magical. A must do experience!! Highly recommended.
Great, friendly and knowledgeable service from Hannah and an awesome location! Delicious rosé! And great prices. Highly recommend - especially if you’re on the bike route!
Starting this review with how beautiful and rustic the establishment is. Love it,
The staff , spectacular with knowledge of these flavours. Designed, explained, and the taste is EXCACT.
The wines (eventually).. are every bit deserving of the gold trophy awards obtained .
Highly recommend the ‘WineFood’ Chef’s table experience hosted by Chef Horst. We thoroughly enjoyed a lovely 4 course menu which was prepared right in front of us. With excellent value, friendly staff and lovely wines – you can’t go wrong!
Thoroughly spoiled by Horst for the Chef's table experience. Each element throughout the 4 courses really delivered an unforgettable experience of Horst's winefood philosophy.
Entree got us to a flying start with cured salmon and salmon terrine.
Perfectly seared barramundi followed by an equally P
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