Reviews Shepherd Bay Cake & Bakery

Zomato
Tung Vuong
+5
This place is the most generous with the amount of banh mi fillings. The rolls are packed with veges (carrot, cucumber, coriander and lettuce come as default) and lot of meat. The regular pork roll comes with chunky bbq style pork, which is a bit different (in a good way). The rolls here are so packed that they use cling film wrap to keep everything together.
Sep 07, 2019
Zomato
Diddle Foodie
+5
The standard pork roll is excellent but my favourite is the lemongrass pork roll. They really pack in the salad and the meat so you will no be disappointed.
Aug 13, 2019
Zomato
Steve Win
+5
Best pork roll I have had in Sydney. I have had pork rolls from many other stores throughout the city (with substantially higher prices) but this is by far the best tasting.
Jun 27, 2018
Zomato
Anna
+4
Grabbed lunch from here for our long day trips - absolutely love the Banh Mis, great value for money and very filling. Love the fresh bread, the pickled carrots and shallots. The only thing is they get soggy pretty quickly, so best eaten when fresh.

They only take cash which is a downside. Fast friendly service.
Sep 19, 2017
Zomato
Amys_food_adventures
+3.5
Local bakery that has all the trimmings.

Located opposite Supa IGA in the Village Plaza in Meadowbank.

Has freshly baked rolls, sliced bread, sweets such as tarts, brownies, slices, cakes you name it!

They also serve freshly made pork, chicken or salad rolls! Very tasty and around $5 or under it's definitely a bargain!

Bon Appetit!
Sep 03, 2015
Zomato
Eliga
+4.5
Nice pork roll, good value. The pork rolls here are nice and big and the meat for the pork roll consists of bbq pork and some bits of bbq pork fat. the rolls are considerably better in the morning when they are freshly baked. Otherwise, later during the day, your jaw might get a good work out from the chewy bun. overall, great tasting pork and chicken roll at $5 a roll.
May 02, 2015
Zomato
Blackrocky
+4.5
$4 pork roll. This must be one of the best pork rolls that I've ever had. Creamy texture from the mayo and chicken heart sauce, crunchy from the fried shallots, and meaty because of their generous pork servings. They put heaps of chili and it was too much for my liking so I usually ask for just a little bit of chili in the roll
Dec 03, 2010
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