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Sluurpy > Restaurants in Melbourne > Harley House Bar And Grill

Harley House Bar And Grill - Melbourne - Photo album

What a great find - the food, the drinks, the staff and the atmosphere of this place all combine to create one of Melbourne’s best kept secrets!! This Peruvian restaurant in a typical melbourne basement is the perfect spot for the special night out as well a casual dining or drinks. The staff are e
Superior than Ceviche London. Best ceviche outside PERU, without a doubt! In terms of Ceviche (traditional) it’s definitely the best one I had outside Peru. I’ve eaten ceviche in places such as Shanghai, Kuala Lumpur, Chengdu, Madrid, etc. And this ceviche is deft the best. The experience took me b
We started with the Spanish beer and local Australian Prosecco, one of the best I had before. As routing having Peruvian food, Ceviche Traditional is a good start! The white fish is very fresh and the onion is just right. Our favorite are the Pollo ala Brasa and Lomo Saltado that both chicken legs a
A good place to enjoy a meal and a drink. Visited the place after work and the place was crowded the wait staff was very helpful as we did not book a table in advance. The menu has many meals its better to try each dish than ordering a set menu. Tried several dishes and all of them were good. The b
What a great place! Sketchy entrance, see pictures. Service was outstanding, waitress explained all the dishes to us and made recommendations. Drinks were amazing. Had a smoked old fashioned, wow, very good. Wife had a pisco berry sour, she loved it. Food was delicious. Highly recommend.
When one talks about Peruvian Cuisine the two most fascinating things that come to our minds were the Piscos and Ceviche, and then, as you are walking towards the restaurant, it's difficult to miss their claim of Pisco consumption. We werent too sure about those claims but we had already forgotten a
Very vibrant and fun venue. Been looking for a South American restaurant since coming back from Peru. Staff were friendly and food was on point. Definitely worth a visit. Don't forget to try the pisco sour!
We had the $65pp Chef’s Hands Menu which was really good value. The ingredients were all very fresh and the ceviche and grilled steak was just perfect!
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