Sluurpy > Restaurants in Melbourne > Sally's Kitchen And Winebar

Sally's Kitchen And Winebar - Melbourne - Photo album

Looking for a GF breakfast, I found Sally's. Limited GF on morning menu BUT the potato rosti with (not fatty) bacon and (perfect) poached egg gets 10/10.

Pretty decent. Had the bacon/egg sandwich. It was good and came with tomato relish. Only negative was the sourdough was burnt. Coffee was really good. I'd go back but there are cheaper options nearby of similar quality.

The best "œufs poché" I've ever eaten. It took less than 10 minute and the worker are friendly. Great place, best meal, not expensive, MUST Try.

One of the top 5 cafes I’ve been to in Melbourne, it’s relaxed has a great menu and a great vibe!

Lovely decor, cloth napkins and friendly attentive staff, but food was a bit pricey and not a great portion size. $20 for avocado toast without even an egg. Corn fritter was dry, mushrooms were really nice. Overheard the waitress say they have a new menu. Maybe some teething? Came in with very hig

I hate leaving a negative review, especially in this climate, however when I visited this weekend I ordered a chicken baguette which came with gravy and cabbage. The chicken did not taste right (had too many bones) and the baguette nearly broke my tooth as it was so dry/stale. I did not complain but

Took over 20 mins for our food order to be taken, drinks were all bought out haphazardly (hot drinks made it to the table well before our cold drinks did), and then when we finally did get our food, everybody had at least 1 item that was cold. No communication from waitstaff on why food was taking s

I go every week for a regular breakfast catch up and every week I'm met with friendly faces and delicious food 😊 (excuse the photo quality)