Flower Drum menù, Melbourne
Flower Drum Melbourne - Menu
Barbeque & Cold Appetizers
Fried Barramundi Crackling
dried and fried skin of wild barramundi tossed in spicy salt 酥炸野生銀鰽皮
12 $
Cucumber in Chinkiang Vinegar
smashed cucumber and garlic in black rice vinegar 蒜香拍黃瓜
12 $
Jellyfish
marinated jellyfish with sesame dressing 海蜇頭
10 $
Beancurd and Shiitake Mushroom Roll
beancurd skin pastry with a filling of shiitake mushrooms 素鵝
5 $
Roast Duck
廣東燒米鴨
65 $
Squab
紹酒醉香鴿 紅燒乳鴿
65 $
Char Siu
sweet marinated barbecued pork tenderloins served with plum sauce 蜜汁义燒
20 $
Roast Suckling Pig
hand roasted whole suckling pig (requires 2 days notice for preparation) 脆皮乳豬(全體)
800 $
Dim Sum Selection
Seafood Soup Dumpling
large dumpling of handpicked mud crab, scallop, prawns, woodear mushroom and bamboo shoots in superior chicken broth 海鮮灌湯餃
22 $
Mud Crab Siu Lung Bao
蟹肉小籠包
10 $
Scallop Siu Mai
帶子燒賣
5.5 $
Prawn Har Gao
蝦餃
4.5 $
Prawn & Spinach Har Gao
菠菜苗蝦餃
4.5 $
Berkshire Pork Siu Lung Bao
豬肉小籠包
4.5 $
Berkshire Pork & Prawn Siu Mai
豬肉燒賣
4.5 $
Vegetarian Fun Gor
齋餃
4.5 $
Duck Wonton with Tangerine Peel in Roast Duck Reduction
鴨肉雲吞
15 $
Jiaozi
Pork
煎豬肉窩貼
4.5 $
Chicken
煎雞肉窩貼
4.5 $
Cheong Fun
Char Siu Pork Tenderloins
蜜汁义燒腸粉
15 $
Crayfish
龍蝦蒸腸粉
35 $
Appetizers
Pearl Meat
paspaley pearl meat sautéed with spring onion, garlic chives and asparagus 油泡珍珠肉
28 $
King George Whiting in Spicy Salt
fried s.a. king george whiting, crispy enoki mushrooms, served with lemon juice and spicy salt and
28 $
Stuffed Boneless Garfish
fillets of garfish stuffed with a vegetable filling and served with shiitake mushroom sauce 釀針魚
22 $
Baked Crab Shell
handpicked mud crab, and onion cooked in a creamy turmeric sauce and oven baked in a blue swimmer crab shell 焗釀蟹蓋
35 $
Seafood Rice Paper Roll
fried rice paper roll with scallops, prawns, mussels, garlic chives, mushrooms and chinese broccoli.銀網海鮮卷
15 $
Mud Crab Vermicelli Claypot
handpicked mud crab meat with ginger and spring onions served on clear vermicelli noodles 泥蟹肉粉絲煲
32 $
Crispy Garlic Ribs
garlic marinated pork ribs fried and served with a crunchy golden garlic crumble. 蒜香骨
22 $
Jade Tiger Abalone Crystal Noodles
Pan seared Jade Tiger abalone served with mung bean crystal noodles in a toasted sesame sauce 煎小鮑魚粉皮
28 $
Spring Onion Pastry
fried pastry of spring onion and minced pork 葱油餅
7 $
Quail Sang Choi Bao
quail sang choi bao with chinese pork sausage, onions, spring onion, water chestnut and bamboo shoots in lettuce leaf 菜片鵪鶉崧
18 $
Egg Rolls
Chicken
雞肉春卷
7 $
Vegetarian
齋春卷
7 $
Soups
Double Boiled Soup of the Day
sea conch soup with goji berries, wild yam, dried longan, ginger 燉螺頭湯
19 $
Crab and Spinach Soup
hand picked blue swimmer crab, spinach and egg white 蟹肉菠菜羹
24 $
Crab and Fish Maw Soup
hand picked blue swimmer crab, fish maw and egg white 蟹肉魚肚羹
24 $
Hot and Sour Soup
tofu, chicken, bamboo shoots, wood ear fungus chili and chingkiang vinegar 四川酸辣湯
18.5 $
Roast Duck Soup
roast duck, bamboo shoots and shiitake mushrooms 北菰燴鴨絲羹
18.5 $
Wonton Soup
prawn and pork wontons, garlic chives, clear chicken broth 鮮蝦雲吞湯
18.5 $
King Prawn and Tofu Soup
king prawn, tofu, mushrooms, spring onion and egg white 鮮蝦豆腐羹
18.5 $
Westlake Beef Soup
diced black angus beef with coriander, spring onion and egg white 西湖牛肉羹
18.5 $
Seafood
Crayfish (Live)
龍蝦
Mud Crab (Live)
泥蟹
Sea Scallops
帶子
48 $
King Prawns
蝦皇
48 $
S. A. Calamari
鮮魷
20 $
Live Fish
Coral Trout (Live)
游水石斑
Morwong (Live)
游水三刀
Fillet Fish
Bass Groper Fillet
灰斑
180 $
"Glacier 51" Patagonian Toothfish
牙魚
330 $