Lucy Liu Kitchen And Bar menù, Melbourne
Lucy Liu Kitchen And Bar Melbourne - Menu
Let Lucy Choose
Let Lucy Choose
58 $
Small Bites & Tastes
Freshly Shucked Oysters
with red nam jim or ponzu dipping sauce
4.5 $
Steamed Silken Tofu
plum and ginger dressing fried shallot
9 $
Fresh Betel Leaf
with kingfish & tuna, chive, soy & ginger
7 $
Kingfish Sashimi
green chilli, Thai basil & toasted coconut
22 $
Yellow Fin Tuna Tataki
with ginger wasabi dressing & sesame rice cracker
22 $
Turmeric Cauliflower
sesame tofu dressing, furikake
16 $
Thai Fish Cakes
with peanut & chilli dipping sauce
18 $
Tempura Prawn and Eggplant
sweet garlic oyster sauce
18 $
Rare Breed Sticky Pork Belly
palm sugar caramel, young coconut salad & red chilli
22 $
Salt & Pepper Chicken Ribs
with lemon and kewpie mayo
17 $
Dumplings & Buns
Siu Mai Prawn Dumplings
with red vinegar chilli oil
15 $
Peking Duck Dumplings
with Lucy's hoi sin sauce
16 $
Pan Fried Spinach & Waterchestnut Dumplings
Sichuan chilli oil
14 $
Barramundi & Scampi Dumplings
with chilli, ginger & spring onion
15 $
Crispy Pork Bun
with spicy kimchi & kewpie mayo
9 $
Soft-Shelled Crab 'Jianbing' Pancake Roll
with spicy hoi sin
15 $
Korean Fried Chicken Bun
with spicy gochujang
9 $
Plates
Green Papaya Salad
tomato, peanuts, dried shrimp & hot chilli
18 $
Drunken Free-Range Chicken
with Shao Xing wine, spring onion & ginger
19 $
Nam Khao Tod
crispy rice & hot smoked trout salad, peanuts, shrimp, chilli & herbs
21 $
Tempura Organic Tofu & Seasonal Vegetables
with tomato chilli dipping sauce
18 $
Wok Fried Local Calamari
thai basil, red nam jim & peanuts
19.5 $
Phat Kaphrao Kai
minced chicken, garlic, hot chilli, lime and fish sauce
22 $
Larger
Cantonese Steamed
blue cod fillet with ginger, spring onion & soy
38 $
Crispy Fried Sichuan Duck
with watercress salad & tamarind sesame dressing
37 $
Slow Roasted Lamb Shoulder
green chilli dahl, cucumber & yoghurt (gluten free without roti bread, dairy free without yoghurt)
40 $
Whole Market Fish
Lucy Liu style (Check with Your Server)
Roasted Shortrib with Rendang Curry
coconut, herbs & pickles
39 $
Korean Style Crispy Pork Hock
with apple kimchi salad, pancakes & hoisin (for 2 or more)
45 $
Chargrilled Wagyu Porterhouse
yakiniku and yuzu butter
48 $
Sides
Steamed Jasmine Rice
4 $
Stir Fried Asian Greens
with garlic & chilli
12 $
Lucy Liu Spiced Green Apple Coleslaw
8 $
Smashed Cucumber
sesame oil, Sichuan pepper, chilli & soy
12 $
Lucy's Roti Bread
5 $
Sweet
Ginger Crème Brulée
palm sugar caramel & sesame tuile (gluten free without tuile)
16.5 $
Coconut Parfait, Chocolate Sorbet
malt crumb
16.5 $
Vietnamese Coffee Ice-Cream
fried Chinese donut
16.5 $
Banana Fritters
roasted rice & coconut, vanilla bean ice-cream
16.5 $
Ice-Cream of the Day
9 $
Petit Fours
6 $