Super awesome 👌🙂 Had the large Mixed platter spit roast with Mixed dips, Pita bread, Feta&olives. Scrumptious food. Lively place. And of course..... the ceiling was marvelously done up with stalactites moulded lighting 👌👌
Staff are friendly. Service is reasonably quick. But the wait is long.
Ove
Visited on a Thursday night, had a wait before were seated. Don't mind the wait, somehow feels ok, that food will be fresh and worth it.
Ordered a large mix platter, large chips, hummus and a bread.
Chicken was good but lamb just okay. Could have been better seasoned. Hummus was nice, pita was OK. F
One of the juiciest gyros you can fine in Melbourne, it's so soft and tasty!! The dips are also yummy to my taste, and pita bread was flesh, everything was satisfying.♡ Price is very good for the quality of food you're getting. One of my favourite to keep coming back, except for waiting in line and
This was my second time coming to this restaurant (years apart), and it was just as good as the first time I was here! This time I had the chicken giro souvlaki. Absolutely delicious. There’s usually a queue to get into this place, but for a good reason (and worth the wait!).
Second time came to this restaurant. You always find a queue outside restaurant but it’s moving quite quick. We ordered Hot sausages, Mixed Giros and Athenian Souvlaki. Taste soooo good! 👍🏻 a little big portion but good!
Stalactites is an iconic Greek restaurant with classic Greek dishes and a unique dining room experience with stalactites hanging from the ceiling (hence the name). The coffee was okay and food were generally pricey for its portion but delicious. Their meat platters are a must-try!
The restaurant arranged in a more or less original style, pleasantly informal, tables a little too close together to look like sardines. The meat is very good, tasty and expertly paired with delicious salads. Very friendly staff.
Had a three to share meat platter which is more than enough even for four of us. Taste good as well. The herbed snapper was delicious too! Pita bread is fresh. The calamari is nothing special. But the Feta spinach pastry was really yummy too! Had a bottle of dry red wine wasn't bad too!
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