Reviews Merchant

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Dawn Sims
+5
Very impressed....without prompting, they offered to make a vegan meal for me. Lots of places force me to settle for vegetarian. This sort of initiative from staff sets a great venue apart from a good one. The wine was sensational too.
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Tori Norrish
+5
My partner and I shared the 4 course meal. Absolutely amazing, a taste of what's on offer and really great quality food. I strongly recommend this restaurant
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Scott Burchell
+5
Fantastic food from start to finish. Great simple Italian food that was good enough to make me forgive a few minor service flaws. We will be back. A hidden gem.
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Robyn Newson
+5
Fabulous meal, attentive and experts at their craft - Chef's specials are definitely worthwhile. Noisy but that's an Osteria isn't it? Loved it!
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Maggie Bain
+5
Our large family experience was excellent. The food, the staff, the fact that it is a busy environment all added to the experience. The wine list is extensive and the plates of food true to Italy with flavour and subtilty. Merchant is now on my favourite restaurant lists. Thank yhou again.
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Meg Nichols
+5
We are from out of town and my son chose this restaurant because he studies Italian and hospitality in Year 11. It was hands down the best dining experience I have had in ages. Food superb and service amazing. Loved it. And thank you for switching on my son's perception of what is possible. Xx
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Sherelee Rose
+5
Very good food and exceptional service.
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Thornton Christensen
+5
Beautiful food and lovely staff - a veritably congenial dining experience.
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Jo Sabatino
+5
Amazing Atmosphere, brilliant food and wine! Highly Recommend!
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Stephen Loyer
+5
OMG I had the braised rabbit and it was fantastic!
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Fred Pugsley
+5
Excellent!
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Tasteforyourbuds
+4
Everything was delicious. Service and food was 8/10. I would recommend and definitely would visit again. I would give the pasta a miss next time though, ordinary and quite plain.
7 months ago
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Custardbun
+4
Our lunch experience was enhanced by our charismatic and super friendly waiter. The bread was lovely, but the highlight was the extra virgin olive oil served with it! Arancini were delicious, albeit larger than expected. My duck tortellini was delicious. A very reliable option, even after all these years.
Jul 25, 2019
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Vege Eats
+4
Had a meal here last night, service was good and waiter allowed us to taste wine prior to ordering a glass as we were unsure which to go with. Had the pumpkin ravioli which was really delicious and rich but a very small serving. My friend had the gnocchi which was quite plain
Feb 09, 2019
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Teddys99
+4
enjoyed a spur of the moment lunch here today. Had beefcheek croquette for entree and shared the fettuccine spiced ragu (although couldn't taste any spice) and grilled calamari cherry shallot (that was super tasty). Restaurant was busy and service was quick for lunch service.
Aug 17, 2018
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SDeans
+4
Had lunch at Merchant recently and it was very good. I had a grilled snapper dish with sides of roast potato and salad and everything was yummy. Service was pretty good.
Oct 22, 2017
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Jesskaar
+3.5
The food was mostly good, with the only disappointing dish being the beef carpaccio with horseradish and grain salad.

The pacific oysters with vinaigrette were superbly fresh, followed by a main of skirt steak with a chimmi churri like condiment which was the perfect touch of acid to the buttery fat of the steak. The sides of the green salad and grain salad were a little lack lustre, and failed to impress, although the crispy potatoes seemed to live up to expectations.

The desserts of ricotta cheesecake and tiramisu were outstanding, and the perfect way to end the meal. The cheeses seemed also to impress the wine lovers, who were getting a bit merry by this time.

I would recommend this place to anyone who enjoys causal but upmarket dining in the middle of the city. It offers some respite from the hustle and bustle of the Rialto and feels like a different world.
Oct 21, 2017
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Ananya Singhal
+4.5
Great food!!! We were a large group and the restaurant had organised a sharing menu.

The food was well selected and a great balance of the macro nutrients. Each course was well presented, beautifully cooked and wholesome.

For starters we had some calamari, fish, roasted peppers, buratta cheese, prosciutto and bread. All were great, especially the fish which was impeccably flavoured.

In mains, we were served a pumpkin tortellini, mushroom gnocchi with ragu, tagliatelle pomodoro & beef steak. Each dish was amazing. It was accompanied by a lightly dressed salad.

Dessert was spectacular. A hazelnut and chocolate ganache, tiramisu and fig pudding - each better than the other.

Definitely worth going to! The wine selection is also great and the staff are very friendly.
Oct 11, 2017
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Rick Nuddock
+4
Great place for a work lunch, quality food and knowledgable wait staff without being too stuffy. Fit out looks great and the pasta dishes were all delicious. I would come back and spend my own money!
Sep 22, 2017
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The Dear Luncher
+4
What a suave venue. The Dear Luncher managed to walk on through to this place through the Rialto at random when the faint aroma of meat was detected from Collins Street. Inside, they were preparing some lamb and chicken on a spit. It was like a siren song, echoing through the mist .... begging for attention and yearning for that Dear Luncher appetite. Does it count if you only eat from their temporary outdoor spit roast? You bet it does. This chicken from the spit was utterly divine and the relish in the panini roll complimented it wonderfully.
Aug 25, 2017
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CCC
+3.5
The food was OK. But not worth the price tag. I came for a lunch with colleagues and it took 40 minutes for our food to come out so we had to scoff our food down and get back to work which was frustrating. The portions are extremely small. The complimentary bread was delicious. Beautiful building and friendly service
Aug 04, 2017
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KnowingMelbourne
+4
I really like Guy Grossi's Merchant restaurant which can be found at the bottom of the intercontinental hotel. They serve delicious Italian food with the standouts being the polenta dishes and the risotto. They are also open for breakfast so is perfect for a pre-work meeting. I went for breakfast recently and really enjoyed the ricotta Hotcakes with mixed berries. They have a elevation of pastries and biscotti as well as panini for lunch if you want something quick. The service is always on point too.
Jun 29, 2017
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Emma
+4.5
DINNER

This place was great, it looked great, was clean I loved dining here. The food and service were great and it was actually pretty perfect. I really enjoyed the atmosphere and I'm glad that I went to this place and had an amazing meal. Loved it.
May 26, 2017
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Split The Bill
+4
Enjoyed dinner here for a work function. A very comfy atmosphere to enjoy a few drinks and a very hearty Italian feast.
Highlight of the night was the Bellini cocktail - the waiters make the prosecco and peach puree at your table it was a such a delight to start the night off. We also ordered the salumi and smoked beef carpaccio they were both melt in your mouth - delicious. I had the Filel duck and mushroom pasta and made room for a tiramisu  and a variety of biscotti with coffee.
The service was impeccable and the staff were very attentive. A nice restaurant to go out for a treat.
May 21, 2017
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Looster_Foodie
+3.5
Came here for lunch and ordered the day's special - some seafood spaghetti dish. It was pretty good. For a bustling venue at lunch time, service was quick. Wouldn't mind coming back here
Mar 11, 2017
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Sandra Carpinteri
+5
Great date night at this Northern Italian gem. Menu suited both of us and the drinks were definitely a good match. Overall a cozy restaurant and will definitely return.
Mar 11, 2017
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David Enes
+5
Great new menu, friendly and helpful staff. Very authentic Venetian food! Highly recommended! The ambiance was fancy but not pretentious at all
Mar 11, 2017
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YummyMummy
+4
I came for a work dinner (sorry, no photos) from a selected limited menu - three courses that I couldn't finish a single one of!!! I started with a salt and pepper calamari/baby octopus entree that was massive (but very salty). I had a perfectly cooked, medium rare scotch steak for main that was so tender I kept eating even when I was fit to burst - I didn't need the massive steak knife to cut through it as it was so tender! It came with some crisp green beans and crunchy roasted garlic potatoes.. but it too had a lot of salt.
I enjoyed the cheese plate for dessert - when I requested no blue cheese I was offered a sample as there was a mildly blue buffalo cheese available - although it wasn't classically blue it was too blue for me so they happily swapped it out for another divine (strong!) cheese, with plenty of crispy toasted bread to have it with and a juicy fresh fig and some fresh nuts. Again it was too big for one, but so hard to stop eating!!!
The service was friendly, attentive but not at all intrusive. It was a wonderful night that I planned to sneak out of early but couldn't stand to leave incase I missed out!! So glad I stayed on!
It was all wonderful - except the amount of salt...
Mar 03, 2017
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AP23
+5
A wonderful experience at Merchant for a special occasion. The food was fantastic, and the service matched. The saffron arancino was crunchy on the outside and delicious on the inside and the meatballs reminded me of an old trattoria I visited in northern Italy as a youngster. The star of the appetisers though was the bacala crostini - creamy and tasty and just yum! I could have been content if the meal ended here with my spuntini and cocktail, but I had the veal tortellini (star of the night!) next and a cotoletta to follow. Washed down with, what else, a bottle of Soave. There have been a few Italian fine dining establishments that have let us down recently but Merchant certainly wasn't one of them. Grazie!
Feb 27, 2017
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The New Fave
+4
Merchant Osteria Veneta is one of those Italian classics that never fail - sometimes forgotten, it's one of those places that every time you go you think to yourself "now why don't I come here more often". Tucked under Rialto, it's a bit tricky to get to with all of the renovations, but don't let that stop you if you're in the mood for an Italian feed. The venue itself has as much character as the food - with graffiti on the walls, an eclectic array of colours, and an open kitchen on display, it's hipster cool, but not so much that you feel like you have to be raised in Fitzroy to feel at home at this place.
Feb 14, 2017
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Crispybacon
+5
Highly Recommend!

We dined here on Saturday evening and was greeted by each and every staff member working which automatically made us feel welcomed and important.

Seated in a gorgeous little spot near the kitchen area, the tables dimly lit by candlelight created a really cosy and romantic atmosphere.

The service was outstanding, the two people who primarily looked after our table showed so much passion and pride in their job, they were extremely knowledgable and engaging  towards us and provided very efficient service.

Food and wine was outstanding, we were open to suggestions especially when it came to the wine list and all recommendations were spot on, I really enjoyed trying Italian wines.

The mushroom risotto was a real standout for me, full of flavour and my partner throughly enjoyed his spaghetti calamari. 

Dessert and entrees were also delicious!
Nov 20, 2016
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Paula Bacalhau
+4.5
Awesome. Amazing food and chefs.
Very pleasant atmosphere.
Great people.
Love it.
Oct 24, 2016
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Gaetano
+4.5
Very good, food and seafood was cooked perfectly, service was great, place was clean. Nothing else to say. Maybee time for a menu change? Come here a offten and will keep comming, but hard to come reguarly if zhe menu never changes :)
Sep 03, 2016
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Occasionalist
+4
Been here many times before but this time around I nearly got lost as Rialto was going through a bit of a refurbishment and I couldn't easily see the entrance to Merchant.

As soon as I arrived I was greeted by almost every staff member I walked past ... "Bongiorno senora". Very prompt service. The offered to take my jacket to the cloak room, which was attentive of them.

I've tried several dishes here in the past but the most memorable were:
1. Wild boar ragu pappardelle: very yummy and filling. 5/5
2. Pea and pancetta risotto: great balance of creaminess and flavours. 4/5
3. Spaghetti vongole: super yum! But not as filling as the others. 4/5
4. Spiced pork sausage risotto: great but found it a bit on the greasy side. 3/5

Service is great. I've always been able to get a seat with minimal wait times too. Great for lunch catch ups in this end of the city.
Aug 24, 2016
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Stretts
+4.5
Great northern Italian food. Service always good. Fantastic risottos and grilled fish. This is a place that is always busy for lunch and caters perfectly for the western end of town where options are sometimes limited. Full Italian wine list.
Aug 06, 2016
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Food In My Tummy
+4
A little bit of Italy in the middle of the city. Not the tacky Italy that you can sometimes (not all) find on Lygon. You may be surprised at the $26 risotto but you're paying for restaurant quality food. The risotto is worth the dollars.
Jul 13, 2016
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George Martin
+4.5
Been here a few times over the past couple of years and found it very consistent in quality. Awesome food and they obviously take great care in selecting and training capable, intelligent staff. It ticks all of the boxes for me very well and I'm going to call them this afternoon to book another table next week.
Jul 09, 2016
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The Swine
+4
The Swine loves the Intercontinental and Merchant. This place is quality Italiano all the way be it in main serve meals, deserts, drinks or coffee. The Swine is a big fan of the coffee here. Barristas make each cup with love - very consistent! Very very good. SWINE APPROVED!
Jul 05, 2016
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Lois Lane
+4.5
So very very good!! Would go back in a heartbeat. Great food, service and wine. We were there for a midweek lunch so wasn't overly busy which was nice.
May 14, 2016
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Rennie
+4.5
18/Mar/2015

Here for dinner after a long absence and the restaurant still looks great, modern and clean. We were shown to our table and ordered some drinks. The server was very friendly and attentive and was quick to offer suggestions on meal choices and serving sizes. For starters our stand outs were the panzerotti and the polenta Gorganzola that was so flavoursome (if you like Gorganzola) and for mains the Tagliatele Neri were great as was the Risotto di Zucca but the best for me was the Capretto in Umido, the goat was so tender and in a deep flavoured gravy – one of the best I’ve ever had. We finished off with some Semifreddo desserts to share. In summary a great night with great service and even better meals – thanks again for making a great night.
Mar 30, 2016
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Mophki
+4
Had an great meal for a farewell of a colleague. Some of the group were not happy with the pasta but I thought it was delicious. Very simple and traditional flavours. Not the cheapest but a nice find in Melbourne.
Feb 13, 2016
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Bopnbeep
+4
Came here for a birthday dinner and had the set menu. The food was divine and there was so much of it! The cured meats and duck liver pate were a great starter followed by polenta with ragu, risotto, braised lamb and potatoes. We barely touched the lamb and potatoes so they offered to pack them for us to takeaway. The polenta with ragu was simple but full of flavour, this was my favourite dish. We wanted to try different desserts so they let us swap from the set menu. Excellent service and a very enjoyable dining experience.
Jan 18, 2016
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Princess_Porky
+4
Haven't been in years but I have such fond memories of this place. The service was good, the ambiance was fantastic, and TV was visible out the window during the Australian Open - brilliant! The food was great. We dined here twice during our stay - dinner was fabulous but I didn't think breakfast was all that amazing.
Sep 24, 2015
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Shane Lucas
+4
Great place, great chef. Good sharing dishes, really nice quality and always good service. Great for a family outing for something special.
Sep 07, 2015
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Temples Markets
+5
Simply the most wonderful Italian feast we've had in Australian for many many years. Coming from Sydney we get so disappointed with the standard of Italian restaurants here so we were thrilled to experience such an authentic Italian menu. For a non wheat eating diner like myself its a joy to have polenta dishes as part of the offering. Guy Grossi - please open one of your restaurants in Sydney!!!
Aug 02, 2015
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Sunaina Jaswal
+4.5
A great evening and even better ambience.. The cocktails were served just right ! I love a good cocktail .. Vodka goose !!

Some amazing pork risotto and my favourite tiramisu post the main course was something I enjoyed thoroughly .. Want to thank the management for being so warm and my compliments on the crazy wall Graphiti at the restaurant ... It's amazing ! Definitely visiting soon and if u guys are reading this .. Go check it out :) !!
Jul 24, 2015
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Ramand
+4.5
Very good..... But not as Great as I was expecting.
Don't get me wrong, food was good, but seemed to be lacking something to make it a great meal.
May 23, 2015
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Thequestfornoms
+4.5
In an environment which potentially could be viewed as 'posh', it is surprisingly casual.  It had a warm ambience and guests are encouraged to take a texta and graffiti the walls. We sat in a rustic little booth. There were plenty of young kids running around on a Friday night. So maybe this is pseudo-casual or nouveau-posh.  The prices were definitely in the fine dining arena.  The service was impeccable as one would expect in place like this. Graffiti is strongly encouraged here For starters we ordered a selection of little plates to share: Marinated olives, marinated octopus in chilli, lemon, olive oil, coriander.  It was soooo tender.
May 16, 2014
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Dan From Melbourne
+4.5
The Merchant is a restaurant located at the bottom of the Rialto Tower, 495 Collins Street, Melbourne. It’s a very mediterranean restaurant, managing to look modern and warm with a massive open kitchen and lovely staff. Now I don’t normally mention the bread usually provided by restaurants, but the bread at The Merchant was incredible. Made fresh on site and seemingly warm from the oven, the bread was absolutely divine. The fact that it came with dipping oil instead of bread was just icing on the cake, as it were. Their menu is fairly straight-forward, with simple english translations. For my main I had the Bigoli de Bassan, a duck ragu with pasta. The duck went well with the mushrooms and tomatoes in the sauce without being overpowered, and was perfect for the tail end of winter. My little three year old son had pasta napoli, and judging by how enthusiastically he ate it all, and the way he kept saying it was “dewishus” it definitely got a thumbs up as well. We also shared a flourless
Sep 03, 2012
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Jaime
+4.5
Overall, it was a good experience mainly due to the pasta dishes being superb. I’m dying to go back to have more pasta!
Mar 14, 2012
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The World Loves Melbourne
+4.5
Another magical pairing was between the superb Enkir saison (seasonal) pale ale of Birra Del Borgo from Italy and the Einkorn Tortellini, Cuttlefish, Pancetta Pangratto, Lemon, Mint and Parsley dish from Merchant Osteria Veneta. Italy is known more for its wine than beer but the craft beer scene is on the rise. The tortellini was impressive featuring large pieces and a huge hit of rich fish, while the beer complemented with its fruity tones. Clever was the inclusion of the same grain in the tortellini as in the beer. Birra Del Borgo have one of the most attractive bottles in the market and brewer Leonardo di Vincenzo was in town for a degustation pairing with Guy Grossi.
May 20, 2013
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Madeleine In Melbourne
+4.5
Went to dinner here for my 21st birthday and it was absolutely gorgeous. Fabulous staff and mouth watering food.
Thank you Merchant!
Nov 11, 2014
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Esmerelda17
+4.5
An enjoyable experience. I have visited the Merchant Osteria Veneta a number of times over the years. Earlier this week I was staying at the adjoining InterContinental for business and visited the Merchant Osteria Veneta twice.

On the first visit I dined alone, and ordered the Polenta with Porcini and Montasio and the side of green vegetables. I also received a substantially sized side of bread. The polenta was fantastic with great depth of flavour, and I actually found the entree sized portion too filling to finish. The side of green vegetables was a little disappointing, being just a plate of chiccory which was quite boring after the first couple of mouthfuls. Still, the service was great, with the waiters quite attentive without being annoying.

I returned the following night to meet friends for a pre-dinner drink (we ate elsewhere) and again, the waiters were very attentive. We received a small tasting plate along with each of our drinks which was a lovely touch.

The one thing I would mention is that I dislike being asked at the point of payment if I intend to tip. Tipping should be at the discretion of the customer, not at the prompting of the staff.

That said, I enjoyed the experience overall.
Oct 25, 2014
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Ilike2eat
+4.5
Fantastic customer service, we dropped in here on the spur of the moment had a drink and nibbles. The food tasted beautiful, so fresh and enjoyable. The staff were very friendly and professional.
Aug 31, 2014
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Lisa P
+4.5
A true taste of Italy. I visit Melbourne quite often and make sure I have dinner at MOV every time I am there. Delicious, authentic and wholesome Italian food. My favourite is the gnocchi with gorgonzola and walnuts - it wasn't on the menu last time I visited but the chef made me a similar sauce with ravioli. Very reasonable and conveniently located.
Aug 05, 2014
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MelbourneMiss
+4.5
Sensational. What a lovely experience. This is a late review, we visited Merchant for lunch in November 2013.

I'd highly recommend you share some of the little starters because you are spoilt for choice and we had difficulty narrowing it down to three - all were great - ranking in order #1 the almond crusted 1/2 shell scallop (with a little bit of hot garlic butter - excellent), #2 the octopus and potato salad (great fresh flavours, excellent texture), #3 the salt cod fritters (beautiful smooth flavour, and served with an excellent aioli).

I had a Balmain bug, chilli and garlic spaghetti which was sensational. The pasta was perfect, the bug sweet, and the chilli and garlic was just right without overpowering. I can't see any pasta dishes on the current menu online which is a shame because they certainly nailed this dish. My companion had a risotto, which he complemented favourably - to my taste the rice was a little bit too al dente, but it's certainly authentic. My other companion had the venetian sausages which we all felt were too dry which was disappointing as the flavour was very good.

The service was excellent and you can see into the kitchen which always gives me great comfort :) Also, the fit out is really stylish. I love how Merchant has a real point of difference in serving Venetian fare - they have a whole section on the menu devoted to polenta. Highly recommended!
Mar 13, 2014
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GetReal
+4.5
Paying for the rent. Disappointed with the risotto's (we had two)... seemed like a generic risotto base to which the actual fare was added to, on selection.
At the price they are commanding, each dish should be individually cooked from the start.
I might be wrong, but that's what the food was telling me.
Still, overall, a reasonably authentic and enjoyable experience.
PS. Their Grossi Prosecco is spot on.
Feb 09, 2014
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Acidroadrider
+4.5
Reliable Northern Italian. We have eaten at the Merchant of Venice a number of times over last couple of years. It offers good Northern Italian food (and wine). We can recommend it. It's not cheap but the food is good. Service is also good. Polenta is great, so is pasta, risotto and other traditional Italian dishes (most recently I had calf livers with onions, excellent, brought back memories of recent visit to Verona and Venice). If you just want a steak or grilled fish I would probably go elsewhere.
Nov 16, 2013
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Ziggy
+4.5
Polenta!!!!. Great to see so many polenta dishes available considering Northern Italy is known for its polenta!! A lot of risotto dishes to choose from but only 3 x pasta dishes which seems a little bizarre. I tried the Beef Carpaccio which was truly amazing & the Polenta with Porcini & Montasio....also delicious. Unfortunately I was let down by the Risotto with Truffle & Fontina. It just lacked flavor. I should have gone with my gut and got the Prawn Risotto as my friend had it and it was very good. Finished off with the Vanilla Crème Brulee with Saffron Ice cream which was very very good. Service was also great (staff were very attentive to everyone’s needs) but I did feel like a lot of up selling was trying to take place in a pretty direct way.
Oct 08, 2013
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Estelle Mae
+4.5
Nice wine! Chilled atmosphere. Lovely place. really enjoyed the atmosphere . The walls around the booths are for writing on and are alive with past consumers doodlings . A few nice veg options here . The wine is scrummy!
Jul 27, 2013
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Nick
+4.5
Delicious. The food here is fantastic. I highly recommend visiting merchant for a wonderful dining experience, from the open plan kitchen, the charcuterie and cheeses on display, the friendly staff, and to try my favorite dish being their sensational Gorgonzola gnocchi! I definitely look forward to our next meal at Merchant.
May 18, 2013
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Rosely
+4.5
Regular spot for my morning coffee... Sometimes a line but good consistent coffee & professional service everytime. Decor and ambiance makes you want to sit and catch up with friends on a cool winter's day...
May 12, 2013
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Argus
+4.5
Third visit in six months and doesn't disappoint. Great food matched by service. Chefs on display work like a well oiled machine. Would recommend the San Marco Feast - will include special requests and the food is a sensation. Favourite Melbourne restaurant!
Apr 20, 2013
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Nicole Leech
+4.5
Loved it! We had a great night out at the Merchant. Free tapas at the bar while we waited for the rest of our friends. Once we were seated at our table, service, food, wine and atmosphere were all fantastic! Special mention to our waiter, Peter, who was a really good sport and had a laugh with us :)
Apr 18, 2013
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Daniela
+4.5
Great food, great wine and great service. Best night out in a long time ... Highly recommend :)
Apr 18, 2013
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Maureen Murphree
+4.5
Leave room for dessert!. When we booked a table for lunch for 4 people, we advised that one of our party would be in a wheelchair and we were impressed that they gave us a table with plenty of room around us. A very thoughtful touch.
We ordered seafood risotto, pumpkin tortellini and duck ragout with polenta and the flavour of all dishes was outstanding. The serving size was just right for lunch but left a little bit of room to spoil ourselves with dessert. If you order the tiramisu you will get a shock when you see the size of it as it is a lot larger than you would imagine it to be... but it was simply perfect. I enjoyed every bite and as it is my favourite dessert which I have had at many restaurants, I can say it was the best I have ever had! The flavour was intense without being overpowering and the creamy texture was just as it should be. Even though it was a large serve, I didn't feel totally "stuffed" afterwards, just pleasantly satiated.
We ordered an Italian sauvignon blanc which we liked. The price of the wines is considerably more when compared with the price of the food which we thought was quite reasonable but they have clearly been chosen with quality in mind. No cheap plonk here!
The service was casual, friendly and very efficient. We were there early, before the main lunchtime rush and I thought we might have to wait a long time for dessert as they were very busy by then, but no, it came within an acceptable time.
The staff were all very friendly and nothing was too much trouble, I look forward to returning next time I am in the city... I really want to try the rabbit dish!
Mar 29, 2013
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Nick
+4.5
True Melbourne. Not perfect, but thats not why you go. Have been 4 times and love the selection as well as entrees as tasting plates to share. Service is 8/10, but you go to enjoy company and food, not to critically review. My suggestion, do tasting plates with a main to share. Salami board, grilled prawns, duck pate, kingfish and scallops are sensational. Wine selection a bit of a gamble as they're all italian. Don't do this ala carte, otherwise it might not seem as attractive. Give the private dining room a miss for larger groups. It lacks atmosphere. Otherwise a great restaurant for friday lunch for 3-4.
Mar 16, 2013
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Viclegal
+4.5
Terrific place. Excellent and attentive staff. Food fantastic and about the same price as pub food. Great quality and good size servings. Best duck pate I have tasted. The ricotta mousse with berries is sensational - doesn't sound good but just light and heavenly. If you have any room left for desert, it's a must.
Jan 21, 2013
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Shil Grao
+4.5
Best coffee ever!. Friendly staff, absolutely great coffee. When I'm craving for a coffee, in the morning or any time during the day, it has to be coffee from Merchant. No exaggeration there at all! Would love to try their food items for main meals someday :) Best-est Bacci di dama...
Jan 14, 2013
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Warwick McCormick
+4.5
Great venue, great food, excellent service, give it try!
Dec 17, 2012
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Ruby-Jean
+4.5
A pound of pork flesh!. Ok, so I went to this restaurant last Thursday and had a fairly mediocre experience. It just so happened that, by complete chance, I ended up there again on the following Saturday night. I had slightly different experiences.
It was purely a service issue the first time. I was there with a friend and the service was kind of botchy - a very nervous waiter was basically at me every 5 minutes suggesting drink and menu options and then completely scarce for the last half of the dining portion.
The second time, I went with a larger group (I think this is what works in a restaurant like this) and we had really confident service from a young lady who was helpful and attentive. With a larger group, we were able to sample more of the menu (which is aimed at 'share dishes').
Highlights were the calamari, almond crusted scallops, warm olives with lardons, an amazing pork rib in tomato braise (highly recommend), the crispy potatoes with garlic & rosemary and the braised cabbage. Some of the less than impressive dishes were the somewhat flavourless arancini balls, the very flavourless polenta dishes (duck ragu and mushroom) and the chopped salad. The crab and radicchio spaghetti was good, if just a little salty.
Overall, we were well fed and you did get the feeling of being at someone's nonna's house eating her traditional Italian fare. Pricing is good with a larger group, perhaps a little pricier with a couple/small group (and less variety in food). Also, the chairs on the tables are rather uncomfortable - ask for a booth if making a booking for 4 or more!
Dec 03, 2012
Zomato
Eateneverywhere1234
+4.5
FANTASTIC!. My partner and I ate at merchant last week. Service is fantastic!. Friendly, efficient and warm. We were welcomed and seated by a lovely girl who I assume was the manager and we felt like nothing was going to be too much trouble. We ordered some marinated Octopus and some roast peppers to start. They were both delicious. Our waitress was a lovely Italian girl who actually made us feel excited to be there, with her enthusiastic demeanor.

We shared scallops and sardines for starters. The scallops were to die for, the sardines were absolutely lovely. We shared a bottle of lovely Italian wine to our taste as recommended by the female manger. We then had had a very well handled and balanced saffron prawn risotto and a delightful polenta topped with a ragu. The deserts looked good but we had had our fill and left very happy and future loyal customers. Food was delightful, but the service was fantastic. A number of finer dining establishments could take a leaf from the merchant front of house.
Nov 26, 2012
Zomato
Eggcupmoose
+4.5
One of the best in Melbourne. Having heard only good things about this place my hopes were definitely high and I was not disappointed. Very attentive and friendly staff and even better food! Be sure to try the spaghetti co le caparele (clam pasta) which is to die for. Everything is incredibly fresh and even the starchy foods manage to feel light. The last few times I have been I have also done quite a bit of celebrity spotting!
Oct 29, 2012
4
Warren Tate Speaker Coach
+4
A great place for a quick bite for lunch or a catch up over coffee. Plenty of seating inside and out (great people watching). Traditional Italian dishes are all on offer from pasta to mains and quick eats such as focaccia topped like pizzas, panini and desserts. The service is friendly and helpful with the menu. Give it a try.
4
Gen
+4
Cozy place for some regional Italian food. Service was great, although the food portion could be improved. The dishes weren't that spectacular as before. Taste: *** Environment: **** Service: ****
4
Isabelle Tran
+4
Cozy Italian restaurant tucked away from the main road. The place is dimly lit and offers a great selection of Italian dishes. Pasta is homemade. Had the black pasta with crab - the crab was too salty but the pasta was good. Tiramisu was a huge slice - perfect for sharing.
5
Nick Brittain
+5
It's always a pleasure dining at Merchant. A broad range of delicious Italian dishes complimented by great coffee and a lovely selection of wines and beers. The service is always friendly and accommodating. The decor is also quaint and makes the premises feel warm and inviting.
5
Elyas Daud
+5
Came in for lunch the other day. Had the sirloin, cooked to medium rare. I was honestly impressed. Meat was succulent and delicious. Will definitely visit again. Very quirky establishment. Nice ambience.
4
Craig Lawrence
+4
It’s like being invited to step inside an Italian cookbook - delicious traditional Italian fare without pretentious hoo-ha. The lunch menu is full of favorites but I usually go for the specials as they’re usually what’s seasonal. Staff are typically very helpful and happy to chat when the rush settles down. Wine list is better than usual with a nice balance between local Victorian, European and other Australian regions. Prices are reasonable for a CBD location of this caliber.
5
Evelyn Hamlett
+5
Lovely Italian dining experience. Also a great spot for breakfast or a coffee date.
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