I have never been to a restaurant where the staff is so courteous and conscious about the perfection of the food and willing go above and beyond to offer free food when the food is not cooked to perfection. Needless to say that every food item was perfectly cooked, with the right balance of sides. A
I have found a new place to add to my favourites. Everything was spot on. Food was incredible - all dishes I had were mouthwatering but my top pick would be the tartar, the lamb and the potatoes. The mood - not too bright or dark, not too loud with the music. The service was also fantastic. I will d
Wonderful service, excellent dietary accommodations. The veg and sides were phenomenal. Unfortunately the dry aged cuts had run out by the end of the evening, and the special was good but not terribly memorable. Very reasonably priced, solid execution, but unfortunately the meat was not at the level
Just booked that primo packages to celebrate my love one's birthday tonight and everything was fully satisfy.
Good ambience and super friendly staff, they explained their menu and meal patience to us, since we're not that good on English listening.
Also, I was unexpected drunk and feel like my sto
Great food and service too! We were very looked after. Food came promptly not much waiting between. Everything was well cooked and flavoured. Lovely setting make sure you do organise ahead to book a table. Desserts - the flan was a great highlight!
I mean Wow. Very good experience. The food was cooked to perfection and it was top quality and fresh. Service was fast and friendly. It s highly highly recommend. I have 2 criticism: 1- the meat selection is a little limited 2- the meet prices are a little rich compared to some of the other great s
It's a nice fine restaurant with several beautiful signature dishes. The appetizer pan grilled cheese is crispy at top and soft at the bottom. The charcoal grilled scotch fillet is the best steak ever. The onion aioli for the fried potato is so smooth.
My wife and daughter are satisfied for their b
By far my favourite restaurant in Melbourne. The food is made on open fire, which gives it that “oh damn! that is good” taste. I would highly recommend the set menus and then add to it if there is something else you would like to try.
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