Kinfolk was a cafe in the CBD serving brunch meals. For lunch we ordered their curry + salad combo and the beef brisket baguette. Coffee was great and the beef brisket was pretty delicious with a nice texture and flavour combination. The curry was a bit bland to my taste however. The venue was prett
Don’t hesitate - order the side of bacon! I never thought a slab of cured pork would transcend you through time and space but it does! The place is super busy in the morning but it’s a testament to the friendliness of the staff, great coffee and awesome food! Make sure you pop in
Went on a Friday brunch timing, no queue but the cafe was packed! The ambience was cosy but definitely busy. Ordered the pasta, seasonal soup with salad and the winter special drink 'Chill Orange Hot Chocolate'.
The pasta was awesome! It was nicely seasoned and tasted fresh. The seasonal soup was a
We ordered 3 different variations of egg special. Eggs and vegs were beautiful, would love more contents though. Nice coffee. Friendly and helpful staff. +1 for supporting the charities.
I really like this place. It’s very busy and hard to get a table a lot of the time, but it’s worth the wait. The menu is very diverse, there’s a lot to choose from. I had the pasta and it was delicious, full of flavor. My only wish is that they made the breakfast menu all day, as I often want to try
I thought the whole “buy a coffee we give the profit to charity” thing super appealing. But the service was a bit disorganized and I can already imagine if the whole place was full of people how that would end up. I loved the coffee and the food was delicious no doubt. Would come back.
Super busy at lunch, at the point that it becomes really loud inside.
The had an almond latte and it was delicious. I also ordered the smashed AVO which was ok...it comes with a fried egg but I ordered an extra one which came after I finished my food 👎 that is why I dont give 5 starts.
The service w
The scaffolding outside the building couldn't mask the popularity of this much-loved spot. Staffed by volunteers with profits going back to charity, the place serves wholesome dishes making the most of seasonal ingredients.
I had their version of the Thai Green Curry today with eggplant, lentils, p
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