If you are visiting Melbourne and you want a culinary experience then this is the place. We were a group of four and they welcomed us with open arms within a frenzy of vibrancy. Were seated at the counter and where we watched the ordering and the cooking. Both was done with speed and proficiency and
Overall ok but personally speaking I think it’s more hype than substance. The meat bag is literally what it is; with some onions. Their signature dish is literally a whole cauliflower. The gimmick is cute at the start till you gotta get in there and cut it up to eat. As soon as I sat, I noticed a di
Food was absolutely amazing. We ordered the intimate pita, and the eggplant love and kebab. The wagyu beef in the pita was cooked perfectly and delicious. The eggplant and chickpeas drenched in tahini is out of this world. Sitting outside in hardware lane eating Miznon on a mild summer evening shoul
Food was delicious, fresh and came out really fast. Service and the staff were super friendly and accommodating. Most of all, the fish, steak and ratatouille pita were all amazing!
Great food and vibes. Came for weekday lunch with the boys, all were impressed. All dishes were perfectly balanced. Had the set menu - generous serving size and felt you leaving great
Restaurant was full but we got seats at the counter, which was brilliant as we got talking with the very friendly chef who kept sneaking ‘tasters’ of other dishes to us! The eggplant was lovely, but so was everything else we tried too. The new take on fish and chips looked amazing. Apparently they d
I had the absolute pleasure of playing here for a private work function with the mighty AMA band. What a fantastic location and atmosphere! Truly impressed by the staff, the food, the party people and by Afik our host who looked after AMA like we were family. I cannot speak highly enough of this pla
We ordered many dishes to share: Cauliflower, eggplant, beans, mezze, lamb carpaccio, bag of meat, sack of coq. I think the vegetarian dishes and carpaccio were fabulous but it didn’t feel like great value for money… the most disappointing dish were bag of meat and sack of coq. The former were 60% o
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