Pasta Rustica Ristorante menù, Melbourne

Pasta Rustica Ristorante Melbourne - Menu

Appetizers

Olive Tapenade

Toasted bread topped with a spread of olives, garlic, herbs, chilli and olive oil

Bruschetta

Toasted bread topped with fresh tomato, basil, olive oil and balsamic vinegar

Garlic Bread

Herb Bread

Salmon Bruschetta

Toasted bread topped with smoked salmon, Spanish onion and capers

Mushroom Bruschetta

Mixed with onion, cream and white wine

Salads

Insalata Mista

Mixed lettuce, fresh tomatoes, olives, onion and cucumber

Salmon Salad

Mixed lettuce tossed with smoked salmon, onion, tomatoes, orange segments and drizzled with orange dressing

Caesar Salad

Cos Lettuce, bacon, anchovies, croutons, poached egg, fresh parmesan cheese and Caesar dressing

Chicken Caesar Salad

Char grilled Chicken strips sitting atop Cos Lettuce, bacon, croutons, poached egg, fresh parmesan cheese and Caesar dressing

Chicken Salad

Grilled chicken fillet served with mixed lettuce, tomato, cucumber, onions and lemon dressing

Caprese Salad

Sliced fresh tomato topped with basil leaves & bocconcini cheese, drizzled with extra virgin olive oil

Sides

Bowl of Vegetables

Fresh Chilli

Bowl of Thick Chips

Entrées

Calamari Rings

Fried to a golden brown, served with tartar sauce

Olive Arrabbiate

Pan fried olives tossed with olive oil, oregano, spring onion & red onion

Antipasto Della Casa

An appetizing selection of roasted and marinated vegetables, cured prosciutto and salami served with grissini sticks

Avocado E Salmone

Baked avocado filled with smoked salmon and surrounded with tomato basil sauce

Cozze Vino Bianco

Daily fresh local mussels poached in white wine, Napoli sauce with a touch of chilli served with fresh bread

Black Angus Carpaccio

One of the finest beef, topped with a sprinkle of capers & anchovy oil

Soup

Minestrone Soup

Oysters

Oysters Natural

Oysters Kilpatrick

Oysters Mornay

Oysters Combination