Sluurpy > Restaurants in Melbourne > Ta-ta House

Ta-ta House - Melbourne - Photo album

I love this place. Me and my partner go there regularly because of the dumplings and being super affordable. I mainly go there for the supreme rice vermicelli noodles as it reminds me of a local restaurant in Hong Kong. The place is never too crowded and the aesthetics is a bonus
Went here for lunch, there was a deal for $20, a rice dish (3 to choose from) plus 1 spring roll and chicken soup. The rice dish size was small for the price. I found it overpriced. Presentation was nice. We were given this iPad to place our order but could not find the specials that were on the p
7/10 enjoyable dumplings and Chinese staples, check out that oily noodles, beautiful. Booths, reasonable price and service.
I am eager to dumplings, so I decided to visit again. We ordered dumplings, chili sauce, Shanghai noodles, shark fin soup, vegetarian spring rolls and fried wonton. Shanghai's noodles are delicious, and the various ingredients are different from some joints. They throw a few slices of cabbage and se
This is a great little place. The price was outstanding, the service from Ong and Tray was fantastic and the food was really, really good. As a Vegan the options were great. I would definitely recommend Ta-Ta House.
All the menus were very good except the fried pork buns, they were too burns at the bottom. The staff was kind.
A simple small Asian restaurant with good food great dumplings are a must eat and everything is very well priced. Only negative was on the last visit the 2 young people running it seemed disinterested and blunt, maybe because it was at 12.30am Sunday morning. Boiled pork dumplings where one of the b
I had a quick lunch after business meetings in the city. I ordered a meal and after trying a small piece, I was not happy with the dish and was ready to walk out and pay, leaving the dish pretty much untouched. The service lady asked me to stay while she calls her manager, Trey. Upon inquiring abou
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