Ambiance is great, the decor is very nice and the waiting staff were very friendly and accomodating. Good place for large groups. We ordered the $70 banquet plus cocktails. The food was ok, nothing extraordinary. The wait time between dishes was too long - we had to ask for the next dish to be broug
Was not as good as what I was expecting reading the menu. We went with the $55 feed me option and there was only one standout dish. No desert was included in the set menu which was disappointing and we weren't told before hand. The place was very quiet so the atmosphere was very dull with the except
Was looking for a nice middle eastern place to eat in the city. With Maha booked it and overpriced we came across this hidden gem. The for was able fantastic, each dish had a unique flavour, with nothing tasting the same. The staff was super friendly and accommodating. My wife and I were very please
Quirky upstairs venue down a little alley way. Great atmosphere for catching up. Not very loud.
Nice.cocktails, but these are not cheap.
Food came in sharing plates ( tapas ) and was delicious, esp the fried chicken and the fried cauliflower.
Down the end of Bligh place, enter the venue and head to the right, up the stairs. Souk is a fun neon filled Middle Eastern bar and restaurant - it was pumping for a Tuesday too! Doesn’t take itself too seriously which I like, in the decor and the food. Came in for some snacks, stands out for me wer
We went for the small banquet and wasn’t impressed.
As a start, the bread was oily and there was a scary looking green pickle. Hummus was alright. The smoked eggplant was way too smoky to our liking.
For mains, there was sooo much of shoestring fries - why?? Iceberg lettuce tasted funny - more on
This place is amazing!. I've been there with girlfriends and we all love it. The food is absolutely delicious (I had lamb chunks and crispy cauliflower, best decision ever!), the staff is very friendly and the atmosphere is relaxed (great to catch up with friends). Will definitely be back. 💜💜
We came here on a Wednesday night for dinner so it wasn't busy, there were only around 5-6 tables of people. The service was ok, drinks were pretty slow to come out as the waitress would put the order through and there was no one in the bar most of the time. We had a few items to share: Tomato Humm
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