Sluurpy > Restaurants in Melbourne > Lukumades

Lukumades - Melbourne - Photo album

If you fancy bite size balls of warm, soft on the inside, crispy on the outside fried doughnuts bathed in delightful toppings, then give Lukumades a try. The variety of toppings is sure to sate any gluttonous cravings. We had the half-half pistachio and snickers toppings today. They're rich and I c
Been going here for years and it never disappoints. Realised we actually hadn’t been here for two years. | Whenever we have friends come from interstate, we always take them here to try it. | Really good value for money. | Seating spots available outside but bear in mind if it’s raining, it’s not co
Disappointed at fist sight. 👎🏼👎🏼👎🏼 I went today for the first time. Donuts are ok but the staff is NOT even smile and NOT friendly at all. The blonde girl seems busy although I am the only customer standing there. No explanation about menu and promotion. I was treated like grab and then Go. If she
Came here on a Friday night for some desserts and wasn’t disappointed. You get 10 mini donuts for $12, but I recommend doing the half/half for $14. I went with balles bougatsa & bueno. Only drawback about this place was wish there was better sitting arrangements.
I was here last week and donuts were great! I decided to visit again tonight and was greeted by a lovely blonde woman, smile from ear to ear. Although busy but my order still came out very promptly and fresh. Fantastic, delicious and hot donuts. Would recommend and will come again!
Had bueno doughnuts here the other day, it was delicious! However, there was only one staff at the station and a lot of people waiting for orders, and we weren’t allowed to dine in so we let them know we will dine outside, but our order never came to us, we just received it once we checked up on it.
Went here on a weekend and absolutely loved their donuts! The staff here are really good as well !Definitely worth the price...if you are in and around Flagstaff gardens, this is the place for deserts !
Much better than the more famous american style donuts around the corner. Dough was tastier and had better texture.
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