Gukbab - Melbourne - Photo album

Popular Korean restaurant for traditional korean dishes, not korean bbq. Getting very busy especially during weekend so you are better book ahead for your table or come early to avoid long queuing. Food is good. We really enjoyed the snow cheese chicken (boneless), silky tofu and seafood soup (quit

Pizza's nice, but quite expensive; The Budak pizza was not that great because the sauce tasted very chemically (kind of like the instant noodle version), but the rest were delicious.

My partner and I have been eating in this place for the past 4 years. I was surprised that recently the amount of pork portion is decreasing. As can been seen in the photo it's literally half of the plate. I did requested to add more meat but the answer was negative. If it were not for the kindness

Great vibe at this place! Felt like I was transported to a local eatery in Seoul. Loved the Dae-ji guy bap....so authentic and such a soul warming comfort soup. The LA beef short ribs and jajangmyeon was delicious too! I'm coming back with a few more friends so we can have more variety.

really good quality food, their portion sizes are generous as well so you do really get what you’re paying for. service was fast and had an easy ordering system. they do not split the bill on groups so just keep in mind!

Outstanding service, the fried chicken wasabi flavour was so good and the ginseng chicken is a must have for anyone whose never tried it, you can eat the whole chicken bones and all. The bones will melt in your mouth.

This place is highly understaffed. There was only 1 server on Sunday night that running around try to host and take orders from customers, serve and put orders through as well as respond to customers needs. Sometimes we saw the kitchen staff had to run out to help him serve too. The service also ve

I LOVE GUKBAB. Their soups are tasty and so flavourful - I cannot fault anything. I love how generous they are with their japchae. It's an entre but it could be served as a main. Fried chicken? Hello - they're juicy and crispy.