Reviews Minh Xuong

5
Tony T
+5
one of the best Chaoshan beef hotpots in Melbourne. excellent value for money with large plates of freshly cut beef and assorted vegetables in a set. also excellent Puning style tofu, and the beef horfun is right up there in terms of deliciousness. make sure you book ahead, and definitely request for the beef hotpot, will be one of the best hotpot dining experiences if you love food.
4
MelbFoodieMark
+4
Insta: melbfoodie_mark YT: MelbFoodieMark - A small hidden Chinese restaurant with cozy ambience. Typical "poor service, but great food" restaurant. I loved their Black Bean Beef with Rice Noodle. Relatively cheap but a big portion
4
Kenny Yap
+4
A nice comfortable spot to have a meal for 1 pax if you have cravings for roasted meat of sorts. Been here many times, and had been disappointed before when they gave me the part of the duck with mainly bones and hardly any meat. I always go with the roast pork + duck on noodles, ask for chili oil which brings the dish to a whole new level. End of with free flow Chinese tea to wash the oil down.
5
T MO
+5
All good!
4
Edwar Kartio
+4
One of the oldest establishment in Russel St. Their roasts are great, meat are succulent and juicy. The XO pipi is great too, make sure to order with Chinese doughnut to make sure you get all those sauces off the plate! Prices are very affordable too. Food - 8 Service - 8 Vibe - 7 Price - $$
4
dannyt
+4
Came today and had the best crispy roast pork in a while. Nice crispy crackle that wasn't too fatty but enough to enjoy the guilty pleasure. The duck was also exceptional. Quality meat and very tasty. We also had the salty egg prawn and chinese broccoli. All were very good. The pippies though I though were a bit too salty but others thought it was ok. Will definitely return especially for the Chinese roasts!!!
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