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Sluurpy > Restaurants in Melbourne > Hangar Cafe

Hangar Cafe - Melbourne - Photo album

My family and I went here today for brunch! Place is busy as it is within Westfield shopping centre. We ordered coffee, hangar big breaky, smashed avocado, kids nuggets and chips and spaghetti bolognese. Service was good and food portion size was generous we couldn’t finish. Overall kids enjoy their
Meals were tasty and the portions were a really good size, filling but not too much. The flavours were combined well and the staff were friendly. The atmosphere was open and airy.
Amazing staff, Amazing food worth the money 💕 the staff go way and beyond to make the customers happy. My favourite place to eat, I always get garlic prawns but unfortunately it isn't on the menu but one of the staff members asked if it could be made for me which literally made my day. See you soon
From the beginning the service was not of an acceptable standard. No greeting, straight to the point of what to order. Food took 30 minutes to arrive after asking twice where it was. When the food did arrive there was a long black hair in the sauce which immediately turned us off. Then they asked us
Have been here many times but today was really disappointed! I ordered a small coffee & ONE slice of fruit toast; when I went to pay - I was charged for 2 slices of fruit toast. When I pointed out I only had one I was told they don't offer one slice. The rude staff member behind the counter shrugged
Smiley faces, great service and yummy food!
Hangar Cafe has friendly staff, reliable food and a comfortable atmosphere. And they make their own pizza, right in view of the dining area inside. The staff were friendly and have a joke. If you're not sure about the menu, just ask. If you want to change your meal, they'll accommodate wherever the
Had the Hangar Breakfast, Poached Eggs on corn fritters served with halloumi, avo and beetroot puree. The dish looked AMAZING when it came out however the eggs were SO undercooked they literally ran all over the plate and I would have needed a spoon to eat them. The fritters were also under cooked
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