Guneet's Indian Restaurant menù, Melton
Guneet's Indian Restaurant Melton - Menu
Popular Items
Shahi Murg (Butter Chicken)
A chicken delicacy half-cooked in the tandoor and finished in the traditional Indian wok.
14.5 $
Plain Basmati Rice
4.5 $
Garlic Cheese Naan
Bread stuffed with cheese and spices.
4.5 $
Punjabi Butter Chicken (Indian Style)
15.5 $
Dinner Pack
Two veg samosas, one non-veg curry (no goat and seafood) one veg curry, one rice, three naans.
38 $
Lamb Rogan Josh
Pieces of lamb simmered with yogurt and spices until tender.
14.5 $
Malai Kofta
Homemade paneer and mix vegetable dumplings served in a rich tomato and cashew nut curry.
13 $
Samosa (2 Pieces)
A crispy pastry filled with tomatoes and peas.
5.99 $
Bakra Rogani (Chef's Special - Goat Meat)
Goat meat cooked in onion gravy with herbs and spices.
16.5 $
Hydrabadi Biryani
Chicken, lamb, or goat meat pieces cooked with special herbs and served with basmati rice and boiled egg.
14 $
Accompaniments & Salads
Pappadams (4 Pcs.)
2.5 $
Mixed Pickles
2.5 $
Kachumber Salad
4 $
Raita
4 $
Sirka Red Onion
4 $
Green Salad
5.5 $
Breads
Naan
Plain white flour bread.
2.5 $
Tandoori Roti
Plain wholemeal meat bread.
2.5 $
Naan Makhni
Bread stuffed with butter.
3 $
Garlic Naan
Bread with fresh garlic and coriander.
3 $
Keema Naan
Stuffed with spiced chicken and lamb mince.
4 $
Lachcha Parantha
Wholemeal bread stuffed with butter.
4 $
Kashmiri Naan
Stuffed with dried fruit and nuts.
4 $
Paneer Kulcha
Stuffed with paneer and spices.
4 $
Paratha Varieties
Aloo, paneer, masala, pudina, onion.
4 $
Cheese Naan
Bread stuffed with cheese and spices.
4 $
Garlic Cheese Naan
Bread stuffed with cheese and spices.
4.5 $
Rice Varieties
Plain Basmati Rice
4.5 $
Jeera Rice
Basmati rice cooked with ghee and cumin.
6 $
Kashmiri Pulao
Saffron rice with nuts and fruits.
6.5 $
Lemon Coconut Rice
6.5 $
Punjabi Biryani
Mixed seasonal vegetables cooked with basmati rice.
12 $
Hydrabadi Biryani
Chicken, lamb, or goat meat pieces cooked with special herbs and served with basmati rice and boiled egg.
14 $
Entrée (Vegetarian Special)
Onion Bhaji
Onion rings, coated in a chickpea batter and fried.
5.5 $
Samosa (2 Pieces)
A crispy pastry filled with tomatoes and peas.
5.99 $
Paneer Pakoras
Cottage cheese fritters served with tomato sauce.
7.5 $
Chaat Papdh
Crisp pastry wrapped, diced potatoes and chickpeas, topped with chaat sauce and spices.
7.5 $
Samosa Channachaat (2 Pieces)
Samosa served with chickpeas curry, tamarind sauce, and roasted cumin powder.
8.5 $
Aloo Tikki (3 Pieces)
Stuffed aloo Tikki with yellow lentil.
10.5 $
Tikki Chaat (3 Pieces)
Potato cakes cooked on the grill, topped with chaat sauces and garnished with chopped onions, tomato, and coriander.
11.5 $
Mixed Veg Manchurian (Indochinese Special)
Vegetable dumplings stir-fried in garlic and soya sauce.
12.5 $
Tandoori Paneer
A cottage cheese cooked in clay oven.
12.5 $
Chilli Garlic Paneer (Indochinese Special)
Paneer tossed with fresh garlic and chili sauce served on a sizzling platter.
13.5 $
Cheese Chilli (Indochinese Special)
Batter fried paneer Indian cottage cheese tossed in chili sauce.
13.5 $
Irani Paneer Tikka
Vegetarian. Cottage cheese marinated in yogurt, cream, nuts, Indian herbs and spices cooked in clay oven.
13.99 $
Entrée (Non Vegetarian Special)
Tandoori Murgh
Marinated whole chicken with royal Indian masala and cooked in clay oven.
11.5 $
Seekh Rampuri
Lamb mince infused with a special selection of masala, skewered and cooked in our charcoal tandoor.
12.5 $
Afgani Chicken (With Bones)
Marinated whole chicken with cream yogurt nuts and Indian herbs and cooked in clay ovens.
12.5 $
Murgh Tikka
Boneless chicken, marinated in yogurt and exotic spices cooked to perfection in the tandoori oven.
13.5 $
Achari Chicken (Pickle Tikka)
A spicy version of chicken tikka marinated with zesty spicy pickle masala.
13.5 $
Afgani Chicken (Boneless)
Succulent and juicy pieces of chicken thigh fillet, marinated overnight with cream yogurt nuts, Indian herbs and cooked in clay oven.
14.99 $
Barra Kebab (4 Pieces)
Lamb cutlets marinated with yogurt and tandoori spices cooked in a clay oven.
16.5 $
Amritsari Fish
Fillet of basa dipped in gram flour batter and deep-fried served with salad.
12.5 $
Tandoori Prawns (6 Pieces)
Prawns flavored with spices and marinade and cooked in tandoor.
15.5 $
Chicken Tikka
Succulent and juicy pieces of chicken thigh fillet, marinated overnight and cooked in our charcoal tandoor.
13.5 $
Shami Kebab
Lamb mince infused with a special selection of masala, skewered and cooked in our tikka charcoal tandoor served with onion gravy.
14.5 $
Poultry & Meat
Kadhi Chicken
Chicken cooked in a red tomato-based sauce with freshly ground spices and capsicum.
13.5 $
Lamb Masala
Lamb cooked with onion gravy.
14.5 $
Kadai Lamb
Lamb cooked with onion and capsicum with onion gravy.
14.5 $
Lamb Rogan Josh
Pieces of lamb simmered with yogurt and spices until tender.
14.5 $
Chilli Chicken
14.5 $
Chicken Tikka Masala
Tandoor roasted chicken tikka toasted with onion and capsicum then coated in a fresh tomato-based sauce.
14.5 $
Punjabi Chicken Curry
Chicken marinated in traditional yogurt and spices.
14.5 $
Korma Zaffar Shahi
A rich creamy sauce flavored with ground cashew nuts which is mild on the palate yet full of flavor.
14.5 $
Madras Curry
An old classic dish comes from the southern Indian city of madras with lots of spices and coconut.
14.5 $
Vindaloo
Spicy. Curry a Portuguese inspired dish from goa where the meat is rest ped in vinegar and garlic then cooked with traditional whole spices very hot.
14.5 $
Gosht Saag Wala
Meat cooked with fresh, pureed spinach with Indian herbs and spices.
14.5 $
Shahi Murg (Butter Chicken)
A chicken delicacy half-cooked in the tandoor and finished in the traditional Indian wok.
14.5 $
Chicken Doapiaja
This dish prepared in a traditional cast-iron 'kadhai' enhancing the flavors of the meat.
14.5 $
Punjabi Butter Chicken (Indian Style)
15.5 $
Goat Masala (Guneet's Special)
Muglai dum cooking is used where the goat is sealed with spices and left for very gentle cooking.
16.5 $
Bakra Rogani (Chef's Special - Goat Meat)
Goat meat cooked in onion gravy with herbs and spices.
16.5 $
Meal Deals
Dinner Pack
Two veg samosas, one non-veg curry (no goat and seafood) one veg curry, one rice, three naans.
38 $
Dinner Pack Special 2
Two veg samosas, one chicken tikka (two pieces), two non-veg curries (no goat and seafood), one veg curry, two rice, four naans.
55 $
Vegetarian Dishes
Channa Masala
Chickpeas cooked with onion, garlic, ginger, and spices served slightly spicy.
12.5 $
Mix Vegetable (Dry Sabji)
Fresh seasonal vegetables in a spicy dry curry base with a touch of capsicum and fresh green chili.
12.5 $
Paneer Taka Tak
A cottage cheese preparation cooked in tangy tomato and ginger sauce.
12.5 $
Dal Tarka
Yellow dal cooked with clarified butter, green coriander, served with shredded ginger.
13.5 $
Eggplant Masala
12.99 $
Mushroom Masala
12.99 $
Malai Kofta
Homemade paneer and mix vegetable dumplings served in a rich tomato and cashew nut curry.
13 $
Navratan Korma
Seasonal mixed vegetables in almond-based curry sauce and a dash of the whole cream.
13 $
Creamy Mushroom
Methi Malai, mutter, mushroom cooked in a creamy sauce.
13 $
Shahi Paneer
Homemade cottage cheese cooked with cashew nut sauce on low heat with tomatoes and dried fenugreek leaves.
13.5 $
Mutter Paneer
Homemade cottage cheese and peas in tomato and onion based curry.
13.5 $
Dal Makhani
Indian vegetarian dish that contains urad beans, simmered in a smooth sauce sauteed with tomatoes, onions and mild spices.
13.5 $
Palak Paneer
Dry combination of spicy spinach and cottage cheese.
13.5 $
Kadhai Paneer
Indian cottage cheese cooked in a spicy tomato-based sauce, flavoured with fresh coriander and chilli.
13.5 $
Daal Dhaba (Chef's Special)
A combination of black lentils and kidney beans simmered overnight with freshly ground spices and finished with fresh coriander.
13.5 $
Moghalai Paneer
Cottage cheese cooked in onion gravy with cream and nuts.
13.99 $
Sweet Dishes
Gulab Jamun
5.5 $
Pista Kulfi
5.5 $
Rasmalai (2 Pcs.)
5.5 $
Tutti Fruti
5.5 $
Seafood Treasure
Goan Fish Curry
Aromatic fish curry with cool coconut milk and lots of spices.
15.5 $
Fish Malabar
Fish curry with ground coconut in typical Malabar style.
15.5 $
Chilli Garlic
Prawns battered, fried and tossed in a chili garlic sauce.
15.5 $
Prawn Jalfrezi
Tiger prawn sautéed with ground spices onion and green chili.
17.5 $
Malabari Jhingaee Khas
Tiger prawn cooked in creamy coconut sauce infused with carom seeds capsicum.
17.5 $
Beverages
Soft Drinks
3 $
Mango Lassi
4 $
Strawberry Lassi
4 $
Mint Lemon Masala Soda
5 $
Punjabi Masala Lassi
5 $