4 restaurant menus in Australia, (the ranking and the list of restaurants are based on the number of recommendations received from users in the last month, currently updated to December 2024)
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"In town for a couple of days. Liked the food so much the first day that were back. Prices are reasonable. Friendly staff. Food tastes good and..."
Aspi
"Always a pleasurable experience to eat here! The food is beautiful and the staff are great! I always find the best food isnt always in the fanciest..."
Melissa Henderson
"In town on a Monday night and nothing much open, we took a chance on this place (currently relocated to a very humble Comfort Inn dining room, very..."
Leigh Ashforth
"Ignore the decore and location, the food is fantastic. Fair prices, good portions and lovely..."
Max Power
"It's always a pleasure to grab takeaway , this time we tried dining in
The staff and the service was fantastic the food was delicious as always
The..."
"An unexpected culinary delight in the heart of Merimbula. Went with all vegetarian options and nothing disappointed. Had to loosen the top button on..."
Ashley Davidson
"Can't believe some of the reviews on here. Been going to this restaurant for many years and it is a cracker. Great personal service from the host and..."
Glenn Chesworth
"What a little treasure! We read a couple of negative reviews on this restaurant, thankfully my husband & I ignored them.
The service was friendly &..."
Paula Halperin
"My husband and I enjoyed a delicious lunch on Saturday 11/6/22 in this simple and accessible venue in Merimbula. The food was authentic, very fresh,..."
Jeannie Higgins
"Dined twice here during weekend away. The food was beautiful, especially the signature dish satay sauce, complex, just the right spicy, leaving a..."
"Best food I've had out in Merimbula during my stay here for the past 4 days. Service was great, lovely staff, and the food was awesome! Best yellow..."
Emma Louise Dziduch
"Tasty food, good service and a reasonable price. Can't ask for anything more. Will be back..."
"Very impressed with our dinner at Merimbula RSL.All the food was delicious, the staff were warm and attentive and the place was clean with a..."
Ryan
"Food here is fabulous !! Caters for all and has lots of dishes to pick from. Reasonably priced and great service. My favourite dish is the oyster..."
Rita K
"Great parma, atmosphere and staff. Wish the chips and salad were plated seperately. Burger could use some sauce however salsa and extra sauce were..."
Brad Seymour
"3.5Most club restaurants are fairly restricted in their range of dishes and more importantly their ability to produce good quality and good..."
Magpie
"I went there with my Dad for Dinner on Monday night and I had the Chicken Parmigiana and Chips and a Raspberry Lemonade to drink. My Dad had the..."
Matthew Trompf
"We had dinner here on Valentines day. It was fully packed. Ordered chicken parma, RSL steak and fried rice. food quality were not that good, dry..."
Hungry Tiger
"So easy to see why my mum the new found local kept carrying on about needing a reservation !!! The place was packed, food was yummy and the options..."
Nikki
"Really like eating here, service is great and food is tasty, big portions and fresh. Had calamari which was fresh and home made (not packet style..."
Popcorn
"HEALTHY OPTIONS - This place is good if you need to modify the menu to suit your eating requirements. Fish was great and had a side of veg which was..."
Sile Raver
"A great family night out, good variety, my banana curry with prawns was delicious, as was my husbands steak, kids enjoyed their meals (pizza, pasta..."
Sandra Vouch
"A huge menu, Australian, Chinese and Thai menus. I had the sweet and sour chicken which was really lovely with a side of fried rice which was awful...."
Thisisme
"I am not much of a RSL fan i think most could do with an update. However Merimbula RSL was a large entertaining venue with decent food! Get in early..."
Feed_Me
"Okay so i wouldn't normally eat out at an RSL club restaurant. I don't think I'm a snob but i like my food and for whatever reason look beyond these..."
Brian
"Great food, fast service, and very helpful, courteous staff. Had the Oysters Kilpatrick for a starter and they were to die for, so fresh and cleaned..."
Mrs A
"The menu is diverse with Australian favourites as well as a Thai style menu. The RSL was very busy for a Thursday night but turned meals out quickly...."
Matt Burgess
"Best food around. Amazing. Amazing and AmazingService was amazing, couldn't believe how quick our meals came out.The food was even better..."
Facebook User
"Well worth a visit!. Lovely food, huge range. Great service and cheap..."
Winkledog
"Great food and really good service. We have just had roast lamb and pizza there. I can say that we are very happy with..."
Boba
"Good, honest food. Good quality food, efficient, friendly service. Great live music, great night..."
Gillian Smith
"I was impressed. Food was great,service was like instant. Clean and great venue busy place so it must be..."
Scottie
"We ordered the pork belly & seared scallops, lamb shoulder and chicken skewers, they were all surprisingly good. The restaurant was extremely busy on..."
Kelvin Liew
"The food at the bistro at the RSL was amazing and very delicious. The gnocchi was very good and the service by staff exceptional. I will definitely..."
Rob Weis
"We came at 8pm, just as they announced that the kitchen was closing. We got in just in time, and hurriedly ordered the fish of the day, mornay..."
Lillian James
"The meal was really big portions, we had chicken wings and pad thai and they were amazing. Good atmosphere and nice staffs, and the drinks and meals..."
최슬기
"Great local RSL club serving great food. We had the prawn and mussel paella, (beef) roast of the day, creamy garlic prawns, kids chicken parmigiana..."
Terence Ha
"We were very impressed by this RSL. The food was great and the staff were friendly. It was possible to get wine in half or quartered bottles...."
Philip Newall
"We found the staff to be very courteous and efficient, The Paella was very nice and my wife had the seafood crepe which she loved. The Garlic and..."
Glenn Clifford
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