Henry's Kitchen Chinese Restaurant - Midland - Photo album

The food here is OK. Its OK for if you are looking for a restaurant in the Midland area that is open after 9pm - that is not junk food and that you do not have to make it yourself. I have been to Henry's Kitchen a few times in the past 10 years and the food has ranged from poor -average-good.

Absolutely disgusting and should be shut down. Didn’t even receive a dish we paid $26 for. Prawns were rotting, I’d say they were off by at least a week. We called when we first received our order to get our Szechuan Scallops actually delivered. Told they were remaking and will deliver. And then we

Loved it. One of those little, unassuming hole-in-the-walls that I've been meaning to go for ages. Went in on a Tuesday night with a mate, dead as, not another person in, but the owner was friendly and attentive and the food was delicious, well-priced, and made quickly. Classic Australian Chinese do

Wouldn't even give it one star ( but have to, to review).Had heard it was good, either things have changed or my friends have no taste buds. Ordered fried rice and the rice was burnt! Very insulting that they didnt think we would notice. The spicy black pepper chilli chicken was overcooked and we

The stay chicken was absolutely horrible. The rice was under cooked. Food was delivered cold and by a very rude man. We were all very very disappointed 😣 For the price we paid $90 for 6 dishes it was really not worth it at all.

This was my first time at this restaurant, & the interior was quite nice, our meals were nice but one of our dishes had no flavour, but all in all it was quite lovely.

Owner is friendly , food is fresh and surprisingly I did not feel thirsty after having their food which I normally do feel very thirsty after having outside food . This could indicate that they don't add msg / preservative in the food which I appreciate that. Will go back again for sure.

Ordered a Mongolian Lamb & Satay Vegetable dish. The Mongolian lamb contained 5 pieces of soggy meat surrounded by undercooked vegetables. The satay vegetables were also undercooked and the sauce tasted like crushed peanuts with oil. Rice was overcooked $45 in the bin