Reviews Crumbed Or Naked

5
Kirsty
+5
We came here on a public holiday.. not because everywhere was BUSY but because the burger and drink deal sounded amazing. We got a juice instead of a coffee and it was worth the little bit of extra money. Freshest juice ever. And the burger still makes me want to drool.. definitely add halloumi! Cooked so well and fast service. Will be coming back for sure, thank you.
4
Vaibhav Kumar
+4
Decent portion sizes, tasted nice, went for both a crumbed and a naked chicken wrap. Not too many GF options, and definitely not the best too. Paid $31 for 2 wraps.. On our naked gluten free wrap, it was written honey soy, which we didn't ask for, and staff told it's just written wrong. No allergic reaction so assuming it was just incorrectly written.
4
Ananya Pradhan
+4
Friendly staff and tasty food, wraps were large and filling and were loaded with fresh veg. Juices were sweet and squeezed right in front of you, a delightful beverage after going to the beach. Had a lovely experience, would recommend for a quick bite!
5
Kelly Taylor
+5
Freshest fish and chips! Large portions so bring your appetite. Friendliest staff! Stop by and grab something for a picnic by the ocean!
5
Tate
+5
Huge portions, free sauce and quality fast food on Mooloooaba’s Esplanade. It’s hard to find good food on the beach strip but after eating at Crumbed and Naked twice now both times we have be highly satisfied. I felt the pricing of the menu was deceptive but the food quality and quantity is well and truely worth the every dollar you pay for the meals. I would highly recommend
5
Chloe Laverick
+5
The pulled pork and hallomi burger is abslutley delicious! Soft and sweet brioche bun, and super juicy pulled pork. Salad was super fresh and paired perfectly with the meat. Has to be one of the best burgers I've eaten on the coast! Excited to try more of their burgers.
5
Thomas Blair
+5
This place is incredible! The wraps are next level, honestly grab yourself a loyalty card....you'll be back! The staff are super passionate about what they do and that's evident in the taste of the food
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