Samanee menù, Moonee Ponds
Samanee Moonee Ponds - Menu
Popular Items
Roti
Pan fried roti bread.
4.5 $
Khao Suay
Thai jasmine rice.
3.5 $
Khao Gatee
Aromatic coconut rice.
4 $
Massaman Neua
Traditional slow cooked beef curry with potato, peanut, onion and spring onion topped with deep fried shallot.
21 $
Keow Waan Gai
Authentic green curry with chicken breast and seasonal vegetables.
19 $
Pad Thai Goong
Soft rice noodle stir fried with prawn, egg, chives, bean shoots and samanee special tamarind sauce.
22 $
Gai Hong Tae
Lightly battered chicken wok tossed in roasted chilli paste with cashew nuts,spring onion and vegetables.
20 $
Ka Nah Moo Grob
Twice cook pork belly slices stir fried with Chinese broccoli and chilli garlic paste.
22 $
Khao Pad Gai
Thai fried rice chicken and vegetables.
18 $
Panang
Thai thick curry and tender lamb with sweet potato, pumpkin, capsicum and bamboo shoot.
25 $
Entrees
Por Pia Puk
Golden brown spring rolls of glass noodles and vegetables, served with sweet chilli sauce (3 pc).
7.5 $
Por Pia Goong
Marinated king prawn and vegetables hand rolls, deep fried and served with sweet chilli sauce (3 pc).
10 $
Miang Hoy
Pan fried scallops on fresh betel leaves with ginger, red onion, lime, lemongrass, chilli, cashew nut and delicious tamarind sauce (2 pc).
12.5 $
Kari Puff Gai
Chicken mince, potato, onion, curry powder in buttered pastry and served with tangy chilli sauce (3 pc).
9.5 $
Pla Goong
Seared king prawns with lemongrass, mint, ginger, coriander, red onion, spring onion, lime juice, fish sauce, chilli and fried shallot.
13 $
Lon Moo
Pork mince in aromatic coconut milk and peanut dipping sauce served with fresh vegetables and roti bread.
10 $
Satay Gai
Chicken skewers marinated with cumin and turmeric, served with peanut sauce (2 pc).
11 $
Tod Mun Bla
Traditional thai fish cake served with sweet chilli sauce topped with cucumber and crushed peanut (3 pc).
8.5 $
Yum Boo Nim
Deep fried soft shell crab served with Kewpie mayo and homemade chilli sauce
15 $
Soups
Tom Kha Gai
Chicken in light coconut milk soup, lemongrass, galangal, chilli, lime juice, coriander and spring onion.
13 $
Tom Yum Goong
Hot and spicy soup with prawn, mushroom, lemongrass, kaffirlime leave, chilli, coriander and spring onion.
13 $
Salads
Larb Bet Yang
Roasted duck thai salad with red onion, spring onion, mint, coriander, toasted rice powder and lime juice.
25 $
Larb Gai
Prime chicken mince tossed in fresh herbs, lime juice, fish sauce, chilli and toasted rice powder.
19 $
Yum Neua Yang
Pan fried beef slices tossed in mint, spring onion, red onion, coriander, chilli and lime juice dressing.
22 $
Curry
Keow Waan Gai
Authentic green curry with chicken breast and seasonal vegetables.
19 $
Panang
Thai thick curry and tender lamb with sweet potato, pumpkin, capsicum and bamboo shoot.
25 $
Kaeng Ped Bet Yang
Roasted duck slices in succulent red curry with pineapple, cherry tomato, zucchini and thai basil.
26 $
Massaman Neua
Traditional slow cooked beef curry with potato, peanut, onion and spring onion topped with deep fried shallot.
21 $
Keow Waan Talay
Delicate thai green curry with prawns, rockling, mussles, scallops, coconut meat, capsicum and thai basil.
26 $
Kaeng Dang Goong
Luscious thai red curry with prawns, sweet potato, pumpkin, bamboo shoots, capsicum and thai basil.
24 $
Kaeng Leung Bla
Rockling fillets, sweet potato, pumpkin and onion in gentle yellow curry of cumin and turmeric.
24 $
Stir Fry
Kraprow Neua
Tender beef stir fried with basil, garlic, chilli, snake beans, capsicum and onion.
21 $
Gai Hong Tae
Lightly battered chicken wok tossed in roasted chilli paste with cashew nuts,spring onion and vegetables.
20 $
Ka Nah Moo Grob
Twice cook pork belly slices stir fried with Chinese broccoli and chilli garlic paste.
22 $
Bla Pad Khing
Rockling fillets, ginger, mushroom, broccoli, spring onion and carrot sauteed with oyster sauce and fish sauce.
24 $
Pad Talay
Prawns and rockling fillets wok tossed with mango, pear, red chilli paste, spring onion and thai basil.
26 $
Talay Pad Char
Prawns and calamari wok tossed with wild ginger, baby corn, peppercorn, snake beans and thai basil.
25 $
Rice, Noodle and Roti
Khao Pad Gai
Thai fried rice chicken and vegetables.
18 $
Pad Thai Goong
Soft rice noodle stir fried with prawn, egg, chives, bean shoots and samanee special tamarind sauce.
22 $
Khao Suay
Thai jasmine rice.
3.5 $
Khao Gatee
Aromatic coconut rice.
4 $
Roti
Pan fried roti bread.
4.5 $
Peanut Sauce
2.5 $
Drinks
Apple Juice
Golden Circle Apple Juice 350ml
4.5 $
Coke
375ml can
2.5 $
Coke No Sugar
375ml can
2.5 $
Lemonade
375ml can
2.5 $
Mineral Water
San Pellegrino 500ml
5 $
Orange Juice
Golden Circle Orange Juice 350ml
4.5 $
Beers
Asian Mix (2 Singha, 2 Chang, 2 Beer Lao)
2 Singha (Thailand) 2 Chang (Thailand) 2 Beer Lao (Laos)
28 $
Beer Lao
Laos
6 $
Beer Lao (6 Pack)
28 $
Chang
Thailand
6 $
Chang (6 pack)
Thailand
28 $
Corona
Mexico
6 $
Corona (6 pack)
Mexico
28 $
Leo
Thailand
6 $
Leo (6 pack)
Thailand
28 $
Singha
Thailand
6 $
Singha (6 pack)
Thailand
28 $
Thai Mix - A (3 Singha, 3 Chang)
3 Singha 3 Chang
28 $
Thai Mix - B (3 Singha, 3 Leo)
3 Singha 3 Leo
28 $
Thai Mix - C (3 Leo, 3 Chang)
3 Leo 3 Chang
28 $
Thai Mix - D (2 Singha, 2 Chang, 2 Leo)
2 Singha 2 Chang 2 Leo
28 $
Wines
Alkoomi 'White Label', Riesling
Franklin River, WA
28 $
La Vue, Pinot Noir
Nagambie, VIC
32 $
Matakana Estate, Sauvignon Blanc
Marlborough, NZ
34 $
McPherson, Moscato
Goulburn Valley, VIC
28 $
McPherson, Shiraz
Nagambie, VIC
30 $
McPherson, Sparkling
Central Victoria, VIC
24 $
Step by Step, Cabernet Sauvignon
McLaren Vale, SA
30 $
Step by Step, Chardonnay
South Australia, SA
28 $