Gourmet Kitchen menù, Moonee Ponds

Gourmet Kitchen Moonee Ponds - Menu

Popular Items

Ruby Chocolate Mousse Cake

Gluten Free. Ruby chocolate mousse cake filled with raspberry coulis and pistachio dacquoise. Served with pistachios, macarons and raspberries.

14 $

Chocolate Royal

Chocolate mousse cake filled with praline and hazelnut dacquoise. Served with extra praline, macarons and strawberries.

14 $

Passion Fruit Bombalaska

Passion fruit parfait, Italian meringue, pastry base. Served with passion fruit coulis, macarons and fresh berries.

14 $

Mango & Coconut Semifreddo

Vegan and Gluten Free. Mango & coconut semifreddo. Served with chocolate & ginger crumb, caramelised coconut, dried mango & blueberries.

14 $

Jamon & Manchego Croquettes

Croquettes with jamon (Spanish aged ham) and manchego cheese. Served with smoked paprika aioli. Four per serve.

14 $

Spiced Lamb Cigars

Spiced lamb filo pastries served with mint yoghurt. Two per serve.

16 $

Chicken & Chorizo Paella

Spanish rice dish with chicken, chorizo and beans using homemade chicken stock (Gluten Free).

26 $

Seafood Paella

Spanish rice dish with prawns, calamari, mussels and vegetables using homemade fish stock (Gluten Free).

26 $

Kadaifi Wrapped Prawns

Crispy prawns in kadafi pastry. Served with chilli aioli, radish and coriander. Two per serve.

10 $

Mushroom, Pinenut & Spinach Parcels

Braised mushroom, pinenut and spinach filo parcels served with beetroot aioli. Two per serve (Vegan).

12 $

Tapas

Pumpkin & Almond Chips

Pumpkin covered with flaked almonds served with sticky soy dressing (Vegan and Gluten Free).

10 $

Jamon & Manchego Croquettes

Croquettes with jamon (Spanish aged ham) and manchego cheese. Served with smoked paprika aioli. Four per serve.

14 $

Spiced Lamb Cigars

Spiced lamb filo pastries served with mint yoghurt. Two per serve.

16 $

Spiced Carrot Croquettes (VG)(GF)

Spiced carrot croquettes coated in green rice flakes, served with chilli jam. Two per serve (Vegan and Gluten Free).

10 $

Kadaifi Wrapped Prawns

Crispy prawns in kadafi pastry. Served with chilli aioli, radish and coriander. Two per serve.

10 $

Mushroom, Pinenut & Spinach Parcels

Braised mushroom, pinenut and spinach filo parcels served with beetroot aioli. Two per serve (Vegan).

12 $

Crispy Chicken Wings stuffed with sticky Chorizo filling

Crispy chicken wings, Chorizo & Pedro Ximenez filling, fennel & cabbage slaw, 2 per serve

14 $

Grilled Eggplant with Harissa & Sherry Glaze (VG)(GF)

Grilled eggplant with Pedro Ximenez & harissa glaze, spring onion, sesame crisp to dip

12 $

Patatas Bravas (V)(GF)(VG available)

Twice cooked crispy potatoes, spicy tomato & paprika sauce, garlic aioli

12 $

Spiced Carrot Croquettes (VG)(GF)

Spiced carrot croquettes coated in green rice flakes, served with chilli jam. Two per serve (Vegan and Gluten Free)

10 $

Paella

Seafood Paella

Spanish rice dish with prawns, calamari, mussels and vegetables using homemade fish stock (Gluten Free).

26 $

Chicken & Chorizo Paella

Spanish rice dish with chicken, chorizo and beans using homemade chicken stock (Gluten Free).

26 $

Vegetable Paella

Spanish rice dish with capsicum, beans and vegetables using homemade vegetable stock (Vegan and Gluten Free).

22 $

Mains

Baked Cauliflower Steak

Cauliflower baked with turmeric, ginger, garlic, chilli, almonds, served with quinoa and herb salad (Vegan and Gluten Free).

22 $

Freerange Pork Belly with Chorizo

Crispy pork belly with chorizo and paprika sauce. Parsley, pickled shallot and orange salad.

28 $

Vegetable Paella

Spanish rice dish with capsicum, beans and vegetables using homemade vegetable stock (Vegan and Gluten Free).

22 $

Seafood Paella

Spanish rice dish with prawns, calamari, mussels and vegetables using homemade fish stock (Gluten Free).

26 $

Slow Cooked Lamb Shoulder Meal

Serving for two people. Twenty four hour braised lamb shoulder, sesame yoghurt, spinach, mint & pine nut salad, homemade, flatbread and crispy potatoes.

70 $

Chicken & Chorizo Paella

Gluten Free. Spanish rice dish with chicken, chorizo and beans using homemade chicken stock.

26 $

Sweet Potato & Soy Ricotta Cakes (VG)(GF)

Sweet potato & homemade soy ricotta cakes with spiced beetroot bechamel, grilled red onion, hazelnut, orange, mint

22 $

Vegetarian and Vegan

Pumpkin & Almond Chips

Vegan and Gluten Free. Pumpkin covered with flaked almonds and sticky soy dressing.

10 $

Baked Cauliflower Steak

Vegan and Gluten Free. Cauliflower baked with turmeric, ginger, garlic, chilli, almonds, served with quinoa and herb salad.

20 $

Mushroom, Pinenut & Spinach Parcels

Vegan. Braised mushroom, pinenut and spinach filo parcels. Served with beetroot aioli. Two per serve.

10 $

Vegetable Paella

Vegan and Gluten Free. Spanish rice dish with capsicum, beans and vegetables using homemade vegetable stock.

22 $

Grilled Eggplant with Harissa & Sherry Glaze (VG)(GF)

Grilled eggplant with Pedro Ximenez & harissa glaze, spring onion, sesame crisp to dip

12 $

Patatas Bravas (V)(GF)(VG available)

Twice cooked crispy potatoes, spicy tomato & paprika sauce, garlic aioli

12 $

Spiced Carrot Croquettes (VG)(GF)

Spiced carrot croquettes coated in green rice flakes, served with chilli jam. Two per serve.

10 $

Sweet Potato & Soy Ricotta Cakes (VG)(GF)

Sweet potato & homemade soy ricotta cakes with spiced beetroot bechamel, grilled red onion, hazelnut, orange, mint (Vegan and Gluten Free)

22 $

Sides

Twice Cooked Crispy Potatoes

Vegan and Gluten Free. Twice cooked crispy potatoes.

8 $

Green Beans

Vegan and Gluten Free. Green beans with romesco dressing.

8 $

Spiced Roasted Pumpkin (V)(GF)

Spiced roasted pumpkin served with sesame yogurt

8 $

Desserts

Mango & Coconut Semifreddo

Vegan and Gluten Free. Mango & coconut semifreddo. Served with chocolate & ginger crumb, caramelised coconut, dried mango & blueberries.

14 $

Chocolate Royal

Chocolate mousse cake filled with praline and hazelnut dacquoise. Served with extra praline, macarons and strawberries.

14 $

Passion Fruit Bombalaska

Passion fruit parfait, Italian meringue, pastry base. Served with passion fruit coulis, macarons and fresh berries.

14 $

Ruby Chocolate Mousse Cake

Gluten Free. Ruby chocolate mousse cake filled with raspberry coulis and pistachio dacquoise. Served with pistachios, macarons and raspberries.

14 $

Apple Tarte Tartin

Caramelised apple, homemade flaky pastry, mascapone parfait (V)

14 $