Review The Fernery - Mosman

Lovely spot on the terrace great views to the city and food was good too. Ordered scallops which we ate prior to steak and omg so so good. A range of boutique beers available on tap. Very pleasant.

Recently hosted a surprise 50th in the Balmoral Room and it was 5 star service all the way! Cordiya was easy to work with and had great communication. The staff on the night were helpful and very friendly and responded to every request and question efficiently. The venue itself was lovely and the Balmoral room is designed enough to be interesting but also allow for extra decoration and theming. The food was the absolute highlight - I had concerns after reading a few unfavourable reviews but they were quickly eased when the first course was served. Fresh and tasty and a great mix of options in the buffet menu to satisfy even the fussiest eater. Highly recommend this place for parties, events etc. Thank you to Cordiya and the team, it was a fabulous evening!

Absolutely outstanding! The views over the city are stunning and the food was delicious. My favourite the scallops and baked Camembert. This would be such a great venue for a significant event, a birthday , engagement party or particularly a wedding. There has been a lot of thought and care put into the menu and wine selection too.

Such amazing food! My partner and I decided to order as much as we could to try the amazing range of food on the menu and were absolutely stunned at how well each dish tasted. The customer service was absolutely phenomenal, our waitress Sofia was so friendly and offered all her opinions on the menu (she was asked to by my partner and I so we could get the best) and we were not disappointed. The manager was so wonderful and kind spirited. Very disappointed that it took my partner and I so long to go there. By far one of the best places in Sydney.

What a cool place! Very creative menu. Everything seemed to be light, which is a nice change from going out to eat and feeling sickly full. The staff was so friendly and helped me decide what to order. Tons of seating options, and their atmosphere is great. Can’t wait to go back!

The food was absolutely amazing, the grilled octopus salad was definitely a great pick! However our experience would have been much more enjoyable if the staff wasn’t asking as 7 time if we finished with the dishes when we clearly still had a lot of food left on them and cutlery wasn’t place in the way it would indicate that we finished eating. We would understand checking on us once it twice but we literally had to tell staff every 15 minutes that we are till eating.

Amazing food. Wonderful and friendly staff. Beautiful views. Surprisingly well-priced considering the obvious effort that is put into each meal. Would definitely go again and would encourage everyone to try this phenomenal restaurant.

We arrived at 6pm for our sorting & the 3 piece band had just started. From the happy hour signature G & T to the cocktails, the entrees and mains were great. Old school Brussel sprouts, scallops and tacos were on point. Service and attentiveness of Lilly and the other wait staff was great. Will come again, A+

Beautiful venue with a relaxing outdoor rooftop seating and friendly staff. The food was quite good but nothing amazing. I do recommend the scallops entree and the burrata though. The overall experience was very pleasant.

We went to Mosman RSL first time as a random passenger in Uber pool said Mosman RSL had the best blue cheese chicken wings in Sydney. We went to the RSL but couldn’t find any wings on the menu so we went upstairs and found The Fernery. It’s a beautiful & spacious restaurant with nice view. The restaurant has indoor, semi indoor and outdoor sitting area. The staff were very friendly. And the food was surprisingly good! It’s suitable for family/friends gathering, dates or just a casual weekend catch up.

The Fernery is our go-to place for stretching the weekend out for a long afternoon Sunday lunch. The Mosman Club's hidden rooftop bar and restaurant is modern, classy and the perfect spot for a summer afternoon. The layout has great seating options depending on what type of dining experience you are going for as we have dined there for dinner and chose the comfy lounge area near the kitchen as suppose to the outdoor bar area. There is a huge variety of menu options to choose from and we are so frequent we have nearly tried everything off the menu and there's nothing to dislike.

When you think of elegance, sophistication and glamour, your first thought probably isn’t an RSL. But there above the Mosman Club is this rooftop bar and restaurant that’s full of swank. The Fernery is definitely one you want to wash your hair for.<br/><br/>This garden in the sky has a gin room, rosé bar and plenty of plant game. There’s views of Sydney Harbour, North Head and the CBD, as well as a food menu you can’t help but be happy with.<br/><br/>Now just backing the truck up to this designated rosé bar, and pausing for a moment of appreciation. The Fernery has half a dozen different rosés, as well as a selection of rosé cocktails, which use herbs straight from the rooftop garden. Cute. There’s also gin cocktails, seasonal wines by the barrel and other good stuff.<br/><br/>Yuh, The Fernery is a lunching lady’s dream.

Went for a later lunch around 4pm. <br/><br/>When we sat down, no staff came to ask if we need anything. There weren’t too many customers at that moment so it was not a problem of understaffed. No menu or cutlery on table. When we got the menu, the waitress still didn’t bring any cutlery. Later the same waitress brought over food, with NO cutlery, so we HAD to ask for them. The kingfish was over cooked with a suspicious rotten tomato (see picture). I could taste the burnt flavour.<br/><br/>The overall restaurant setting and the view is good. But wouldn’t come again.