Green Herring Restaurant menù, Nicholls

Green Herring Restaurant Nicholls - Menu

To Start

Chive and Parmesan Bread Roll

(gf option)

Entrée

Prawns, Potato Gnocchi, Lemon Panna Cotta, Lime Gel. Citrus Beurre Blanc

Chilli Lamb Salad with Rocket Leaves, Spanish Onion, Cherry Tomatoes, Sourdough Wafers, Lime Aioli

(df, gf option)

Duck Breast, Orange Puree, Honey Cream, Picked Fennel

Main

Chicken with Potato Rosti, Leek Puree, Enoki Mushrooms, Port Jus

(gf, df option)

Pork Fillet, Apple Puree, Mushroom Tart, Cider Gel, Marsala Sauce

Snapper Fillet Cucumber Puree, Fondant Potato, Roast Garlic Snow, Sauce Vierge

Dessert

Passionfruit Tart, Mango Gel, Mascarpone Sorbet, Lemon Curd, Candied Lemon

Rocky Road Cheesecake, Baileys Ganache, Cocoa Crumbs, Rosewater Gel, Vanilla Marshmallow

White Chocolate Parfait, Coffee Ice Cream, Chocolate Bark, Caramel Popcorn, Chocolate Gel

To Finish

English Breakfast Tea or Flat White Coffee